Overall
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Winner
You voted for
Canlis Restaurant
2576 Aurora Ave N, Seattle, WA
There's no better destination for a special occasion meal; classic dishes coexist with modern marvels from chef Jason Franey.
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You voted for
Art of The Table
1054 N 39th St, Seattle, WA
The water and market views are enough to make this space notable, even without the gloriously seasonal menu.
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You voted for
Salumi
309 3rd Ave S, Seattle, WA
This humble family spot serves up showstopping cured meats and makes a mean porchetta; no wonder there's always a line.
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You voted for
Delancey
1415 NW 70th St, Seattle, WA
The pizza is excellent, but Delancey also celebrates vegetables, both as toppings and thoughtful starter plates.
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You voted for
Poppy
622 Broadway E, Seattle, WA
Jerry Traunfeld blends Indian seasonings and overtones with classic Northwest ingredients; the result is unlike any other restaurant in existence.
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You voted for
Crush
2319 E Madison St, Seattle, WA
Seattle-style unpretentious fine dining at its best.
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You voted for
Revel
403 N 36th St, Seattle, WA
The team behind Joule turn their talents to Korean street food-inspired pancakes, noodles and rice dishes, with mind-blowing results.
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You voted for
Sitka & Spruce
1531 Melrose Ave, Seattle, WA
Matt Dillon elevates humble grains or a simple piece of Northwest produce into something unforgettable.
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You voted for
Matt's In The Market
94 Pike St Ste 32, Seattle, WA
The water and market views are enough to make this space notable, even without the gloriously seasonal menu.
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You voted for
Tilth
1411 N 45th St, Seattle, WA
Chef Maria Hines glories in the region's organic bounty.