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You know these places are slam-dunks at dinner, but have you tried their phenomenal brunch?
Biggest challenge here is saving room for dessert! Pastas are killer, brunch sandwiches rock, but sweets (hot choc, ice cream, tarts) a must
Delectable fried chicken and sides (try the corn pudding!) at lunch and dinner. Killer brunch too: Try the hearty pulled pork hash...then take a nap.
Go for the rib-sticking Southern fare during the week (the mac & cheese is legendary) and for the busy bar action on weekends. The open-air summer scene is especially nice.
Lovingly prepped Southern fare that's blissfully untrendy. Love the somewhat formal-feeling room and the cute back patio. Brunch is fab.
It's all about the meat here, and I urge you to try anything & everything. Don't be scared off by odd-sounding pig parts or sea creatures like head-on prawns. Awesome beer selection too.
A total gem of a wine bar with sweet service and amazing food. Try the brunch; the menu change weekly and is packed w/ seasonal goodness.
Chest-bumping bros are drinking their Bud Lights and missing out on some of the most phenomenal charcuterie and sandwiches in town.
Burgers are the draw (and the buns are top-notch!), but I'm enamored with the boozy milkshakes--try the salty caramel w/ Maker's Mark.
The dining room at this Italian/French/other Euro mashup drips with luxe touches, bit menu is affordable. Try the house-milled flour in pizzas & pastas. Huge Belgian beer selection.
This is a dinner spot to most, but brunch is a thing of beauty. Love the Greek yogurt panda cotta and the popcorn grits!
Be bold & taste the wacky-sounding meaty plates; they're indulgent & delish. Dinner's always a zoo, so I love the dialed-down brunch.
Sheer perfection. Try the grilled tofu, soba noodles, and mochi for dessert. The daily draft cocktail is fun and affordable. Good pick for vegetarians.
