beta
beta
You don't have to be down south to get some authentic fried chicken.
Biggest and best Bloody Mary bar in town. All-you-can-eat brunch. Karaoke on Sundays. What could get better than this?
The perfect neighborhoody restaurant (that deserves more destination traffic). And I'm a big fan of a lady chef who can dish out pot roast and fried chicken.
I'm a big fan of the Southern. Instead of yet another hipster wine bar in Bucktown, we can have hip fried chicken!
Table 52 holds a very special place in my heart. The upstairs is lovely with such Southern charm and Art Smith is a wonderful chef and philanthropist. Big fan all around.
Classic Southern home cooking in the heart of Andersonville. Their brunch is awesome, as is the fried chicken.
There is nothing more satisfying than a feel-good bowl of noodles. Especially when Chef Takashi is making them for you.
Au Cheval calls itself a greasy spoon diner but it serves chicken liver, duck heart & foie. Confusing but decadent. Love the open kitch.