All the best Chinese food in Los Angeles is in the San Gabriel Valley. These are some of my favorite spots.
I could eat the chili fried chicken day in, day out and not tire of it. This food is hot, hot, HOT. But oh so good. The restaurant is definitely a diamond in the rough, so don't expect beautiful decor; don't worry, though, the food is so good you won't even care.
Do you love Peking duck? Of course you do. Succulent, tasty duck with super crispy skin is their specialty.
Oh man. This place is epic. Piping hot delicious dumplings all made in-house. Good spot for Sunday brunch or dinner any day of the week, but be prepared to wait--this place is popular!
Their clear lamb soup is to die for. That's my go-to.
Come here with a group so you can order the lobster. I never have and have always regretted it. The place is bustling and the seafood is always epic.