From fish to ground beef and pickle, LA tacos to love.
You don't have to go to East LA to get a good fish taco. Via Mar has one battered to crispy perfection. They also do a mean ceviche.
Best huaraches in town, plus a wet burrito that won't quit. Try the adobada taco and huitlacoche quesadilla. Great prices, great salsa bar.
Ground beef and pickle tacos are a chicano dream. Habanero salsa is hot-sweet. Enchiladas with mole are tasty. Squash on the side please.
On weekends, they serve some of the best carnitas in LA. Choose from 8 different varieties of tender, juicy, slow-cooked pork. Delicioso!
Cacao is the real deal.Try the mole chilaquiles, duck tacos & mole fries.Good veggie ops, whole wheat tortillas on request, & agua frescas.