The area we now as the Westside or West Midtown originated in the 1900s as Blandtown, anyone who has been there lately knows that it's anything but bland, and is one of my favorite places to eat and drink in Atlanta
The seasonal chile rellenos are masterfully fried with a delicious red sauce and melted cheese in every bite.
The grande dame of the local coffee scene is holding its own after several years. Booze is now into the mix & they make a killer Manhattan.
A host of Southern dishes are available at this lunch spot - the fried chicken is not to be missed. Open Tues-Fri!
Curious about coffee? Every Friday at 10 a.m. you can learn about the nuances of coffee from a rep in the CC training center - for free!
Known for their housemaids brews - did you know that 5 Seasons also makes award winning cocktails? Try their smoky take on a peach cocktail.
Get the burger & one of mixologist David Durnell's excellent cocktails
The popular Spice Route supper club dish, Kerala Chicken & Waffles is now on the lunch menu!