Chicago is laden with award-winning restaurants; dine at just a few of the ones that have earned the prestigious James Beard Award.
All Mexican food is not created equal, and I think Rick Bayless has proven that across the globe.
Tru is one of a few select tasting menu restaurants in the city. It's pretty outstanding, but does have a lot of competition in town.
If Spiaggia is good enough for the President of the United States of America, it's good enough for me.
North Pond feels like a secret cottage in the middle of a magical forest with magical food and ambiance.
There's a reason this is a Michelin star, James Beard winning restaurant. Make sure to get the Mezze platter, the chef's grandma's recipe!
I have 8 words for you. Sausage stuffed bacon wrapped dates. Taleggio-truffle flatbread.
Prepare to have your mind blown; a food blown mind like no other.
The name is deceiving. Hot chocolate might make the best of their namesake, but this is also a really, truly awesome restaurant.