Organic Dining Guide

One of Seattle's original all-organic bakeries--and a top pick for sandwiches and desserts.

Even the ketchup is organic at this popular U-District brunch spot.

Whole wheat bread, cookies, muffins and other goods that are completely organic at this and their Lake Forest and Ballard locations.

This casual cafe and deli chain offers a health- and eco-conscious alternative to traditional fast-food fare.

Seattle's most glamorous vegetarian restaurant boasts inventive, organic fare that draws even dedicated carnivores.

Chef and owner Holly Smith strives to keep her Italian kitchen 90-percent organic, from the produce to the pasta.

This quirky, classy vegetarian sanctuary proudly patronizes local organic farmers.

This cozy neighborhood bistro supports local growers by shopping at farmer's markets and using organic, sustainably produced ingredients whenever possible.

Chef and Owner Christine Keff's ingredients are 100-percent organic, with most supplied from Kent's Whistling Train Farm.

An extensive organic meat selection and awe-inspiring salad bar are just two more reasons to love this gourmet grocer.

Capitol Hill's groovy destination for all things organic.

This affordable grocery store strives to offer organic alternatives in all of its departments, from fresh produce to dairy, frozen foods and more.

The Northwest's most popular co-op is a great source for both organic ingredients and creative recipes.

Most of the menu's ingredients are organic and sustainably produced at this neighborhood favorite near Green Lake.