L.A.'s Top 7 Husband-and-Wife-Run Restaurants

Original Chinois on Main chef helms Culver City's first destination restaurant with a little help in the kitchen from his restaurant manager wife Vicky Fan.

Husband-and-wife team Chris and Julie Bennett run at this revamped Melrose favorite, where a NYC-style grill makes an affable showcase for seasonal California fare.

Small, lively eatery serves authentic Italian fare with the namesake owner baking bread and rolling pizza dough--and Anna cooking everything else.

Chef Andy Brooks and his wife Jayme serve up inventive, rustic American fare in Ventura's historic downtown.

Chef Nadav Bashan's rising star brings sublimely inventive New American cuisine to a chic, modern Montrose setting. Romy runs the front of the house.

Run by a married couple, this wine bar and restaurant serves small plates of Mediterranean-inspired fare like cheese plates, hummus, flatbreads, crostinis, more.