If you love steak, Killen's Steakhouse is where it's at. Cordon Bleu trained Ronnie Killen has perfected the art of the perfect steak. Winner of the Rodeo Best Bites competition -- beating out at least 60 competitors two years in a row, the food speaks for itself. Crazy-good creamed corn, skillet potatoes, macaroni and cheese and other sides are well worth it, as are the desserts. Think cream cheese topped carrot cake or his signature bread pudding. For the ultimate indulgence, the dry-aged 32oz long bone-in kobe ribeye is ridiculously amazing.
Folks in Pearland have a top notch coffee roaster & shop with comfy chairs & wifi.
11601 Shadow Creek Pkwy, Pearland
DINERS DELIGHTS !!!!FOOD TAXI IN PEARLAND AND SURROUNDING AREAS IS THE BEST IDEA IN THE WORLD !!!!!!!
WHAT A GREAT WAY TO GET ANY RESTAURANT FOOD TO YOUR HOME WHEN YOU ARE TOO…
2810 Business Center Dr Suite#124, Pearland
In fairness, I am not a huge fan of Hibachi-presentation, but I have hit Sakura a few times. Though it initially delivered a pleasant dining experience with good food, I am sad to…
Shogun Japanese Restaurant. Very entertaining staff, our waiter was not only funny,but also very attentive. If you're looking for Habachi without the ruckus, check this place out.… read more
Killen's Steakhouse. Texas steakhouses are all too often overpriced put-ons, but Killen's is the real deal: magnificent meat, sourced from all over, and prepared by a real chef rather than nameless functionaries at the broiler. The true Texas meat mecca, and that's saying something!… read more
Killen's Steakhouse. There are multiple ways to experience your selected cut of beef: from wet to dry-aged, to Wagyu or Mishima. It can be prepared on the 1800 degree broiler or on the wood-fire grill, and based on your selections, the server will suggest the best way for your selected steak.… read more