Hardee's

(804) 794-1490 | View Website

11121 Midlothian Tpke, Richmond, VA | Directions   23235

37.506414 -77.598602

Open Hours

Mon. - Sun. 4:30am - 10pm

 
Restaurants, Traditional American, Hamburgers  more

Price: $

Tags: Breakfast, Carry Out, Family-Friendly Dining, Lunch Spot

Payment Methods: MasterCard, Visa

Neighborhoods:

less
 
 
Menu
Bacon Egg & Cheese Breakfast, Sausage Egg & Gravy Breakfast Wrap, Country Fried Steak & Gravy Platter, Hardee Breakfast Platter, Bacon Egg & Cheese Biscuit, Fried Bologna Biscuit, Double Loaded Omelet Biscuit, Colombian Blend Coffee, Loaded Omelet Biscuit, Sausage & Egg Biscuit... more

Reviews for Hardee's

Doesn't Recommend
2.0
over a year ago

Need More Morning Help – I enjoy the breakfast foods at this location. Recently I've been going by several times a week. However, there is not enough help in the mornings to move people through and there is one person in the drive thru, a lady with blond pigtail and cap, that moves like she's got all the time in the world. During the week people are on their way to work and need to has fast service. This location needs more help, this morning there was one person working inside and one in the drive thru and the place was packed, People leave, I've left several times because I can't sit or stand for 10 mintues waiting to served. The McDonalds across the street puts this Hardee's to shame with service, the inside and drive thru roll through, they have enough people. Also this Hardee's location the people that are working there stand around talking and move like they have lead in their feet, it really makes for a bad morning when you have to wait and wait, not a good way to start off the day. So how about hiring more people and paying them alittle more. thanks

Recommends
over a year ago

Signatures of this fast-food breakfast and burger chain include Made from Scratch Biscuits and the Thickburger. – In Short
The first Hardee's opened as a walk-up burger restaurant in 1960 in Greenville, N.C. Today, the fast-food chain has locations across the United States and is spreading internationally. Big, beefy burgers--like the 1/3 pound Thickburger--are the stars, along with sides like fries, coleslaw, mashed potatoes and fried chicken. Breakfast offerings range from Made From Scratch Biscuits to Big Country Platters: biscuit, pancake, eggs, hash rounds and choice of bacon, ham or sausage.

 


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