Seattle >Restaurants > Jones Barbeque
3216 S Hudson St, Seattle, WA | Directions 9811847.557043 -122.290736
Neighborhoods: Ranier Valley, Columbia City
Good food – Always enjoy their bbq. The sauce is spicy and the food is good. Closed on monday's
Tasty food, but kinda expensive – Good homestyle BBQ, especially the chopped pork sandwich. The food's great, but a meal for two served on paper plates shouldn't cost $30.00!
Some of the best BBQ in Seattle – Seattle's food scene is weak at best, but Jones BBQ comes through if you're fixing for some sauce. After living in the South and Oakland, CA I had some great BBQ, and this doesn't quite match up.
Best Barbeque Food – Jones Barbeque has the most tender, mouthwatering ribs one's mouth can crave. You won't be disappointed because this barbeque is so delectable that I have it shipped from Seattle, Washington to Culver, City California. The sauce is so good that I attempted to stretch it when I was running out. I hid the bottle from the rest of the family when I realized their taste buds were also craving it, because my family was to the point of pouring it on everything they ate including french fries, potatoes ground beef and even salad. The meat is to die for and so is the sauce...so I hid it before we reverted to cave-like behavior. We need a Jones Barbeque in the Los Angeles area.
A good place. – mmm, a good placemmm, a good placemmm, a good placemmm, a good placemmm, a good placemmm, a good placemmm, a good placemmm, a good place
A good place. – .................................................................................................................
Jones Real Pit Barbeque!! – Jones Barbeque is real Southern BBQ!!! Each Restaurant has a pit that blows smoke you can smell miles away.. The ribs are so tender they just fall off the bones and the sauce is amazing. I suggest you try to vist one of their four locations, you will not be dissapointed. If you don't agree with me than you don't know BARBEQUE!!!!
This is not bbq – I think I must have a fundamentally different definition of barbecue: it is primarily SMOKED meat, served with sauce on the side. There are too many places in Seattle -- Jones being a huge offender -- that think that if they cook meat in barbecue sauce in the oven or on the stove, that makes it barbecue. While this was by no means inedible, it wasn't worth seeking out. The brisket was tender, but smothered in too sweet sauce and obviously cooked in the oven. Sides were average.
Best BBQ – I've tried just about all the BBQ joints in WA. This happens to be my favorite. The sauce is great and so are the ribs. Service is good, place is clean and once again the ribs are tasty.
Best Barbeque at Bite/Taste 2004! – Now that's what I'm talkin bout! Once again Jones Barbeque holds reign to the title of "Best Barbeque" at the Bite of Seattle and the Taste of Tacoma, 2004.
I was amazed at how FAST their service was! While other booths had lines out the park, Jones got their orders out Q-U-I-C-K! Their ethusiastic staff had the crowds dancing and enjoying the Oh SO GOOD BBQ.
Meat was nice, hot and fresh, and sauce was fantastic. They also had mouthwatering strawberry shortcakes and refreshing root beer floats. Shortcakes were cheaper, better and bigger than the famous SHORTCAKE BOOTH.
These people got me hooked! It's true: Jones Barbeque IS Seattles Best Barbeque
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