Piccolo Paradiso

(310) 271-0030 | View Website

150 S Beverly Dr, Beverly Hills, CA | Directions   90212

34.065430 -118.398922

Open Hours

Monday To Friday From 11:30 AM To 03:00 PM Monday To Friday From 05:30 PM To 10:30 PM Saturday From 05:30 PM To 10:00 PM

 
Restaurants, $$$, Italian  more

Tags: Online Reservations

Payment Methods: American Express, MasterCard, Visa

Neighborhoods: Beverly Hills

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Piccolo Paradiso
Piccolo Paradiso
Piccolo Paradiso
Piccolo Paradiso
Menu
Minestrone, Zuppetta Di Cozze E Vongole, Melanzane Alla Parmiggiana, Calamari Fritti, Carciofi Alla Romana, Carpaccio Di Manzo, Bresaola, Prosciutto Di San Daniele, Carpaccio Di Tonno, Burrata... more

Reviews for Piccolo Paradiso

Doesn't Recommend
1.0
over a year ago

Beyond Bad Food if that is Possible – This restaurant could be the very worst Italian

food I have ever experienced. Appetizer garbanzo

beans and octupus turns out to be 5 calamari

heads and beans. Are they kidding or what?

I sent it back. Next I was served ravioli with

eggplant. I couldn't decide whether the ravioli

was defrosted because the edges were like

cardboard or if they were overcooked. Whatever,

they had no taste. A soupy cheese sause was below

them. Needless to say, I sent this dish back

as well. The eggplant rollatine appetizer was

fair, my husband mentioned he couldn't taste

the eggplant. Do not recommend this

restaurant. Can not imagine why they ar

highly rated in Zagut. Of course it has dawned on

me that Zagut was padded to write anything

positive about Piccolo.

Recommends
5.0
over a year ago

Incredible! – This is truly one f the best Italian restaurants in town. The food is simple and incredible. Every dish is delicious and unique in its own flavor. I especially love and recommend the gnocchi with creamy truffle sauce. Its the only dish of any restaurant that I ever crave. The service staff is super friendly, and totally Italian. It's like being in Italy.

Recommends
5.0
over a year ago

Best Italian in the city – Fantastic service and incredible food. This is my new go to Italian spot. We came in without a reservation and the hostess was so courteous and got us seated within 5 minutes.

The starters are incredible. I had a fennel and blood-orange salad that was just perfect.

My main course was a rigatoni in a boar bolognese sauce and i devoured it.

Really good Italian is hard to come by, I can think of 3 places that I take seriously and this is one of them.

Recommends
5.0
over a year ago

GREAT Italian in BH – This little restaurant has AMAZING Italain food the service is very warm and flawless, as well. Everything I have tried here is really great. The only downside is the restaurant can be a little on the "cozy" side.

Recommends
over a year ago

Upscale neighborhood Italian in the heart of Beverly Hills. – In Short
Chef-owner Giacomino Drago says the inspiration for this restaurant comes from the Italian movie classic "Cinema Paradiso," but the vibe is distinctly Beverly Hills chic, with dark polished-wood paneling and dramatically lit modern art pieces. Drago makes the rounds at peak mealtimes, coddling the mature, local crowd. The menu relies on classic renditions of crowd-pleasing favorites, like burrata draped with olive oil and shredded arugula, and spaghetti tossed with basil and cherry tomatoes.

Recommends
5.0
over a year ago

The best Italian Rest in town!!! – definetely this restaurant is "NOT" an average Italian restaurant! This is one of the best Italian restaurant!! I' ve been going to Picolo Paradiso for the past 3 years and the food is very authentic and delicious, just as you were in Sicily (Italy). the Chef Giacomino Drago is notable chef in BH for the past decade. I recommend this restaurant for anyone who appreciates good food, without going to Italy...!!

Recommends
4.0
over a year ago

Nice – The food was really good and the price is very reasonable.

Recommends
4.0
over a year ago

Great Casual Italian – Great new casual Southern Italian restaurant from Giacamino Drago, chef/owner of Il Pastaio in Beverly Hills. The food is prepared in the same way as you find in out of the way places in Italy -- with fresh ingredients and simple, delicious dishes. Stick with the pasta and ask for the special burratta cheese appetizer and you won't go wrong.

Recommends
3.0
over a year ago

Celeb Chef Wanna-be – The chef here is so full of himself that he gallivants around the room in colorful pantaloons and even has his picture on the table olive oil. Help! This place isn't even that good.

 

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