(480) 654-8479 | View Website

4355 E University Dr Ste 116, Mesa, AZ | Directions   85205

33.422202 -111.737057

Open Hours

Mon-Sun: 8am-10pm

Restaurants, Delis And Delicatessens, Sandwich Shops  more

Price: $

Tags: Carry Out, Cheap Eats

Payment Methods: MasterCard, Visa

Neighborhoods: The Groves

B.L.T., Black Forest Ham, Buffalo Chicken, Chicken & Bacon Ranch Melt, Cold Cut Combo, Italian B.M.T., Meatball Marinara, Oven Roasted Chicken, Roast Beef, Spicy Italian... more

Reviews for Subway

over a year ago

My Subway Rocks! Greenfield and University Roads, Mesa – The owner was running the counter when I visited. he was very friendly and knowledgeable! He also multitasked very well as I wasn't the only one there. He remembered what I wanted, did it quick with little visible effort. I was in and out in a heartbeat. And the sandwiches I bought were amazing! I didn't ask but he must be a pro. PERFECT BALANCE! I'm so lucky this Subway is right down the street because I will be spending a lot of time and money there. If his subway was 5 miles away, I would STILL make the trip, even on my road bike! The ingredients were very fresh. I don't know where he gets his baby spinach leaves but I do not see that level of quality even at my trusted local grocery store's produce department, and they are top notch! I have eaten a lot of Subway subs but I cannot remember when they tasted this good. I'm not a pro food critic but I would have to guess that it is the freshness of the ingredients used at this Subway. It takes a lot to impress me and this Subway did it convincingly with awesome customer service, super fresh ingredients, and a perfect balance of those ingredients. I'll be exploring their whole menu there. Try this particular Subway out and ENJOY! Hop Time of Visit: 03/12/2010 at 4:15pm. Traffic: Moderate.

over a year ago

Sandwich chain offers healthy alternatives for diners on the go. – In Short
Subway's health-conscious menu is built around greaseless deli sandwiches--turkey, chicken, roast beef, etc.--made on soft rolls baked daily in-house. Customers pick white, wheat or a specialty bun, name the length, choose the toppings and watch as the sandwich moves down the assembly line. Wraps, melts, salads and chips by the bag diversify the streamlined menu. And despite the bread factor, Subway boasts numerous successful weight-loss stories and low-carb menu items.


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