Popeyes Chicken & Biscuits

(323) 751-9801 | View Website

8530 S Figueroa St, Los Angeles, CA | Directions   90003

33.960513 -118.282339

Restaurants, Catering, Fast Food  more

More Cuisine: Cajun & Creole, Southern

Price: $

Tags: Carry Out, Family Style Dining, Family-Friendly Dining, Lunch Spot

Neighborhoods: South Los Angeles (South Central), South Central LA, South LA

Louisiana Tenders, Spicy, Mild, All Bonafide Chicken Items Available In:, Combos, Family Meals, Kids' Chicken Leg Meal, Mild, Spicy, Naked... more

Reviews for Popeyes Chicken & Biscuits

Doesn't Recommend
over a year ago

Worst customer service out of any Popeye's Chicken and Biscuit – Guys, really if you like popeye's than cool. Just one word of advice, go to another location. I would not recommend this location on Figueroa to my worst enemies. Don't get me wrong. The food is good, just like you would find in any other Popeye's. The trouble is with the staff. Starting with with their manager, all the employees I encountered had a horrible attitude. Especially to people not of color. Even though half of the people there the evening I went were Latino, and don't bother asking for a reciept if they forget to give you one. They will say they are unable to reprint any copies. I have worked for the retail and restaurant sector for 20 years and know that to be untrue. So if you don't mind rudeness in order to get your chicken then by all means go to Popeye's on Figueroa in Los Angeles. I am talking about the one on 8530 S Figueroa St. Los Angeles, Ca 90083. FUNNY HOW THEY HAVE A DISCONNECTED PHONE NUMBER

over a year ago

Cajun-inspired chicken and biscuits chain proffers classic Southern favorites, seafood, sides and desserts with a tangy twist. – In Short
This Cajun-style fast food restaurant first opened in New Orleans in 1972 and has since achieved domestic and international fame for its flavorful mild and spicy chicken. In addition to the storied buttermilk biscuits, seafood menu items range from fried popcorn shrimp and shrimp snack "Craver Paks" to chicken sausage jambalaya, catfish baskets and shrimp etouffee. More festive Louisiana regional fare--think red beans and rice, and Mardi Gras cheesecake--rounds out the menu.


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