Hy-Vong Vietnamese Cuisine

(305) 446-3674 | View Website

3458 SW 8th St, Miami, FL | Directions   33135

25.764698 -80.251527

Restaurants, $$, Hidden Find  more

Cuisine: Thai, Vietnamese

Payment Methods: Cash, Check

Neighborhoods: West, West Little Havana

Hy-Vong Vietnamese Cuisine

Reviews for Hy-Vong Vietnamese Cuisine

over a year ago

THE BEST VIETNAMESE CUISINE IN MIAMI! – I have eaten at the best and highly rated Asian restaurants in the country. And no doubt Hy Vong is simply the best tasting Vietnamese food I've had so far! Prices are very reasonable and worth every penny. The wait might be long but this is what dining is all about. Savoring the food and nice conversation with your closest friends. Well worth it!

over a year ago

A Vietnamese gem in the middle of calle ocho! – This small restaurant offers some amazing Vietnamese home cooking. The only things required is patience.

The owner is the only one that takes the orders. She also knows a lot about wine and has some great selections that will fit a wide variety of tastes.

It's good to point out that they have a great beer selection. In regards to the food try the spicy ribs and the spring rolls, the half roasted duck, the pork on coconut milk and the fish with mango are my favorites. You would also want to order the pho soup, it's amazing.

Waiting time is long since the service is small but its definitely worth the try.

over a year ago

great food and service – i love this place everytime I go. The 'chicken wrapped' is amazing and so is their coffee. Be prepared to sit close to other guests and make friends!

over a year ago

Tiny Vietnamese eatery is a popular stop for adventurous and patient diners. – In Short
Co-owners Pung Nguyen and Kathy Manning create Vietnamese delicacies from a six-burner stove that barely fits in the restaurant's cramped kitchen. The wait for a table can be eternal--all food is cooked to order, so don't plan on eating here if you're in a hurry. On weekends, the wait can be three hours. But after one bite of the grilled lamb with curry sauce, you'll agree that the wait was worthwhile.


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