Texas Land & Cattle Steak House

(512) 442-6448 | View Website

5510 S. IH 35 Building C, Austin, TX | Directions   78745

30.192294 -97.77198

Open Hours

M-Th 11am-10pm, F-Sa 11am-11pm, Su 11am-10pm

Restaurants, Traditional American, Steakhouse  more

More Categories: Seafood, Fine Dining, Catering

Payment Methods: American Express, Cash, Discover, MasterCard, Visa

Neighborhoods: South Congress, East Congress

Texas Land & Cattle Steak House
Texas Land & Cattle Steak House
Texas Land & Cattle Steak House
Texas Land & Cattle Steak House

From The Owners of Texas Land & Cattle Steak House

Give & Receive at TXLC with Gift Cards. Buy Now!

Reviews for Texas Land & Cattle Steak House

over a year ago

A prime taste of Texas – I went to the Texas Land and Cattle off of Stassney and I-35, and I had a very delightful dinner. I had a young waitress named Lindsey and she was so very helpful and sweet. The service was wonderful and made my dining experience well worth my money. The food was excellent also, but the service was what really added to their atmosphere. They are truly there to make the customer happy, and I sure was!!! I highly recommend this place as a representation of Texas food and Southern hospitality.

over a year ago

A Southwestern chain serving tender steaks in a bustling, family-style eatery. – The Scene
Dark wood accents, a Western motif and a large fireplace decorate the bustling, sprawling restaurant. Decibel levels manage to remain quiet enough for conversation. Service can be inconsistent, despite a large staff.

The Food
Texas onion strings features tangy and spicy pale-pink dipping sauce combining liquid smoke, mayonnaise and barbecue sauce. The average smoked sirloin nachos are served with generous amounts of refreshing pico de gallo and jalapenos. The succulent signature pepper-smoked sirloin lives up to its reputation with its well-absorbed flavor. A side of chili, however, is tasteless and lukewarm while under-cooked, bitter spinach is smothered in butter. Two 8-ounce, mesquite-grilled pork chops are spicy-sweet with a peach glaze coating the tender meat exquisitely. The accompanying sweet mashed potatoes are delightfully creamy. Jack Daniels pie is strong, chunky and topped with vanilla ice cream.


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