Not much to look at, but I keep going back because of the food. The bar is moderately crowded and the atmosphere is decidedly urban renewal opportunity. The fish platter was excellent as was the Ruben. The nacho platter was very good with lots of crisp vegetable. For a grill, even the salads were fresh and interesting (several different kind of green things without a hint of iceberg). The clam chowder was gluey but actually had several clams. Woo hoo!