Midori Japanese Restaurant

(615) 831-1203 | View Website

5628 Nolensville Pike, Nashville, TN | Directions   37211

36.047114 -86.713432

Open Hours

Mon. - Thu. 11am - 10pm;Fri. - Sat. 11am - 11pm;Sun. 5pm - 10pm

 
Restaurants, Japanese, Asian  more

Payment Methods: American Express, Discover, MasterCard, Visa

Neighborhoods: Townhomes of Shadow Glen

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Midori Japanese Restaurant
Menu
Katsu Don, Pork Cutlet with Egg Sauce Over Rice, Oyako Don, Chicken with Egg Sauce Over Rice, Ten Don, Tempura with Sauce Over Rice, Una Don, Freshwater Eel with Sauce Over Rice, Nabeyakiudon, Tempura with Vegetable, Egg and Noodles in Broth... more

Reviews for Midori Japanese Restaurant

Recommends
3.0
over a year ago

Kim chi is good – On a Friday night, this place was dead; only 2 tables occupied. This place was recommended by a Korean store owner nearby, so I thought I try it out. It has a decent list of Korean dishes, but of course, it wasn't one of those BBQ houses like you see in bigger cities. It was late, I was hungry, so I ordered the spicy beef soup with rice. An assortment of 8 dishes of bahn-chan came with the dinner. The soup was somewhat bland with shredded beef, glass noodles, and lots of soup. I enjoyed the squid kim-chi, one that I have not tried. The service was good; the waitress was very generous and attentive. The decor, though, was very minimalistic: white walls and tan wood paneling.

Recommends
3.0
over a year ago

Probably the best Korean food in Nashville – Well, that's not saying much. There isn't a good Korean restaurant in Nashville. You just have to accept it. Because of that, Midori stands out because it's not so horrible as the others. The first time we had Midori, we actually ate there. The food was very good. The second time, we got our food to go. Our pajun was burnt and rock hard (which is what happens if you microwave it too many times). Our nak-ji-bok-eum (stir-fried octopus, which is tastier than it sounds) wasn't so great either. What few pieces we had of the octopus were swimming in a pool of the sauce, which isn't really desirable in a stir-fry. The nastiest part though was that we found rice (old, stuck-together kind) in the bahn-chan. We stopped eating after that. I think it's pretty customary for Korean restaurants to "recycle" their bahn-chans. It's nasty, but I think a lot of them do it. A lot of restaurants in bigger cities make a point of dumping out the bahn-chan in a recycling tray/bin at the table when they clear the tables, but apparently, such sanitary practice is not practiced at Midori. Eat there at your own risk.

Recommends
5.0
over a year ago

Best In Nashville Worth the Drive – No trendy tie-dye rolls or annoying loud techno music to make this favorite place of mine appeal to the hip crowd. Not that those rolls cant be fun, or that they dont taste great they are just not what Midori is about. Midori is about great quality fish, awesome rice, and really fresh veggies. You will find some designer rolls, but this is the place to go if you mainly want awesome nigiri, and other basic rolls. As far as portions are concerned they dont skimp. The Nigiri comes with a huge slab of fish on top rather than the sliver of fish other restaurants in Nashville pawn off on us for high prices. For value on the dollar nothing compares to Midori, and its taste is the equal or better of any other sushi restaurants in Nashville. They also offer really great Korean food that the adventurous can try.

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