Key Wester Fish & Pasta House

(630) 778-8700

1975 Glacier Park, Naperville, IL | Directions   60540

41.775802 -88.204724

 
Restaurants, Traditional American, Seafood  more

More Cuisine: Italian

Price: $$

Tags: Business Dining, Family-Friendly Dining, Group Dining, Lunch Spot, People Watching

Payment Methods: American Express, Diners Club, Discover, MasterCard, Visa

General Info: Open 7 Days

Neighborhoods:

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Reviews for Key Wester Fish & Pasta House

Recommends
5.0
over a year ago

Not Worth It! – Maybe I should have looked at the menu better, or just took the train into the City and ate at The Palm. Dollar per value sucked. 29.00 for 12 oz steak. Outback and Texas Road House would been Better choice. When the meal came, I wonder was this all. Med. well became over cooked and there nothing special about this place, to pay for over priced food. Next, time Sullivans, Outback or Texas Road House. Please Dont Waste Your Money at Key Wester!

Recommends
5.0
over a year ago

Great place for a romantic dinner and also family friendly. – My family and I ate there tonight. It was awesome. I called ahead on Friday to have a table for 4 on Saturday evening. The service is prompt and the food is awesome. The menu has something on it for every taste. It does cost a lot to eat here so have at least $150.00 on you for a party of 4. That is close to what we spent. The only con is that you really don't get the amount of food for the price that you pay.

Recommends
5.0
over a year ago

My all time favorite place to go! – Service and food are well worth the time to take to go here! We live 3.5 hours away and travel just to eat at Key Wester Fish and Pasta House at least 4 time a year and more when time permits. The service and food are 5 star.

Recommends
5.0
over a year ago

Great atmosphere! – Beautiful inside (fish tanks, waterfalls, deck view of fountains), casual attire, AWESOME seafood! Portillo's did a great job with this one! Price is average to high, but worth it. Huge bar with live music. I recommend reservations on the weekends. DEFINATELY WORTH CHECKING OUT!

Recommends
5.0
over a year ago

Actually, extremely catering to allergies – Responding to the person with the peanut allergy, we are extremely careful with all allergies. We are actually trained on what we can serve our customers, and the chef is always willing to cater to the guests needs. I hate to inform the allergy guest, but we have never used peanut oil for anything! As far as the California Pizza Kitchen goes, they don't know what they are talking about and people listen to gossip way too much. I know all this because I have worked there for over six years. We have great fish, filet, and pasta. I highly recomend Key wester!

Doesn't Recommend
1.0
over a year ago

Not friendly towards peanut or nut allergy sufferers – Peanut oil is used. They don't care that you have the allergy. THAT IS UNSATISFACTORY! The atmosphere, I admit, is great...unbelieveable in fact. But still, I can't eat there. California Pizza Kitchen managers have even told me that they are #1 in not caring about customer's food allergies. So watch out there!

Recommends
5.0
over a year ago

My favorite Place – Antyime we have a really special occasion, this is the place I like to dine. The food is always great. The service is fantastic. And no matter were you sit the place is just wonderful. In the warmer weather, try sitting by the windows. You can see the swan in the waters along side the restaraunt.

Recommends
4.0
over a year ago

Good food – The food was great the service was good to. A little to noise if your looking for a nice place to take your wife or girl friend. There were alot of children in there on a Sat night. There wait was very short at 7 pm what was nice. If your looking for a good food with no romance this place is great.

Recommends
over a year ago

Casual, suburban seafood destination transports diners to Florida's sunny climes. – In Short
The decor is deep-sea kitsch, with exotic tropical touches, Jimmy Buffett on the stereo, and scads of wooden swordfish bearing Key West bar names hanging from the ceiling. The menu boasts specialties like conch fritters and bayou jambalaya, plus other tropical options like spicy shell pasta with Cuban and Cajun-spiced chicken and portobello mushrooms. Creamy, delicious Key lime pie makes for a sweet-tart finish.

Recommends
5.0
over a year ago

This is a must see place – My husband and I go here often. Recently, we had my parent's 35th anniversary party here. The interior is beautifully decorated, and I have been to Key West several times and I can truly say the owners must know it well. The staff went out of their way during our event, and we have never experienced less than great service. The appetizers are wonderful, expecially the shrimp diablo. Everything I have ever ordered has been pleasing. You must have the macadamia fish!!

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