Toasted Olive Bread with Avocado Butter, Smoked Trout and Olive Oil, Deep Fried Parmesan Polenta Balls with Salsa Verde, Fried Or Grilled Asparagus with Green Chili Aioli and Lemon, Roasted Beets and Avocado with Goat Cheese Dressing and Turnip Pickles, Deep Fried Pork Spare Ribs with Blue Cheese Butter, Bbq Sauce and Black Eyed Peas, Warm Bread and Black Olive Butter, Grilled Broccoli Salad with Ham Bits, Blue Cheese Crumbles and Radish, Avocado Stuffed with Roasted Salmon Salad, Mayonnaise, Green Apple and Radish, Shredded Radicchio with Fried Goat Cheese, Black Olives and Crisp Bacon, Grilled Beef Burger with Sharp White Cheddar, Mild Green Chili Aioli, Arugula and Hand Cut Fries...
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