House Of Kabob

(407) 645-0413

360 W Fairbanks Ave, Winter Park, FL | Directions   32789

28.593175 -81.353866

Open Hours

Daily 11am-9:30pm

 
Restaurants, Middle Eastern, Mediterranean  more

Price: $

Tags: Carry Out, Cheap Eats, Hidden Find, Local Favorite, Lunch Spot, Outdoor Dining

Payment Methods: American Express, Discover, MasterCard, Visa

Neighborhoods: Winter Park

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House Of Kabob
House Of Kabob

Reviews for House Of Kabob

Recommends
5.0
over a year ago

Absolutely Delicious!!!! You must eat here! – Me & my boyfriend visited this little restaurant last weekend and were met with very friendly service from the man who runs the restaurant.

We decided to share the combo platter and got to enjoy their Chicken, Beef, and Shish Kabobs. The Baba Ganouj and Tabouleh are phenomenal!!!

I went there to pick up my dinner tonight and everything is just as delicious as I expected it to be.

Your food is made to order which is always a plus where ever your go. In addition, he grinds and blends all of his spices for all of his marinades.

This little restaurant off of Fairbanks is definitely worth visiting!!!

Recommends
5.0
over a year ago

Authentic Persian food – I always leave house of kabob with a smile on my face.

Recommends
over a year ago

Citysearch Editorial Review – Take a culinary trip to the Mediterranean in Winter Park. The restaurant is under new ownership and serves delicacies prepared from family recipes. Rollins College students and locals dine in a cozy ambiance amongst yellow walls adorned with framed flower prints while savoring the flavors of beef, chicken or lamb kabobs paired with jasmine rice. The kabobs are served without the skewer when presented to customers sitting at black wrought iron tables. Platters are accompanied with two sides, which include homemade stuffed grape leaves, tabouleh and hummus. Other delicacies include falafel, Khoreshte Ghormeh Sabzi, gyros, pita sandwiches and salads. Don’t forget dessert—the baklava is worth saving room for.

Recommends
over a year ago

This small Middle Eastern eatery proves that all food should come on a stick. – In Short
Wash down a salty and perfectly spiced minced beef kabob with a traditional Persian yogurt soda at this tiny two-table family establishment. Most platters come with a choice of two sides on display- stuffed grape leaves and grilled eggplant topped with chopped nuts are worthy picks. The walls are dotted with gryos posters and an idyllic photo of the Iranian countryside. The food is made fresh, so the service might be slower than you'd expect. But it's worth the wait.

 

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House Of Kabob

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Nominated for:
Takeout (2008)
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