Mansurs On The Boulevard

(225) 923-3366 | View Website

5720 Corporate Blvd Ste A, Baton Rouge, LA | Directions   70808

30.424902 -91.131792

Open Hours

Fri-Sat: 11am-11pm, Sun: 11am-2pm, Mon-Thu: 11am-10am

 
American Express, Discover, Gift Certificate  more

More Payment Methods: MasterCard, Visa

General Merchandise Store Products: Wedding Supplies

Categories: Banquet Rooms

Neighborhoods: Mid City South

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Mansurs On The Boulevard
Menu
Oysters On The Half Shell, Charbroiled Oysters, Crab Cakes Covington, Eggplant Camellia, Zydeco Mushrooms, Acadiana Egg Rolls, Tchopitoulas Shrimp Cocktail, Ahi Tuna, Soup Du Jour, Cream Of Brie & Crabmeat... more

Reviews for Mansurs On The Boulevard

Recommends
2 months ago

Great food & service. Impressed with the large menu selections, esp. the fresh fish selections.

Recommends
over a year ago

This Cajun bar and grill offers a quiet atmosphere with fine-dining options such as fresh seafood and steak. – In Short
This is the place where seafood meets style. Guests are first invited to sit at a secluded table where outside light shines in at lunch and is candlelit in the evenings. The menu boasts a long list of "Fin & Fowl" dishes, ranging from seafood-stuffed shrimp to Creole mustard chicken. They also offer original Cajun recipes such as Acadiana egg rolls, stuffed with duck and shrimp. After the main course, guests can relax and sip on dessert wine while nibbling on a bit of "Louisiana Lust", rich chocolate chip and pecan pie drizzled with a chocolate glaze.

Recommends
4.0
over a year ago

Delicious food, nice atmosphere – For fine dining, this place is a notch above most. The restaurant itself is so nice and relaxing, and the staff is the same way. I have tried a couple things there and the steak was amazing, along with their pasta dishes. Don't skip dessert - the flan is awesome!

Recommends
5.0
over a year ago

User review by bansley – Great Bar, great restaurant. The atmosphere and the service are top notch. The grilled oysters are a must try.

Recommends
4.0
over a year ago

good Creole in a nice , but not stuffy setting – Dinner for 6. 2 bottles of good wine. Great service. Pan seared and sauteed fish. Salt water and fresh. Grilled oysters. A broad selection of other Creole dishes. Flan, for dessert, of all things.

 

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