Hot Stuff Cafe

(626) 292-7975 | View Website

315 S San Gabriel Blvd, San Gabriel, CA | Directions   91776

34.098386 -118.091131

Open Hours

Fri-Sat: 11:30am-11pm, Sun-Thu: 11:30am-9:30pm

Restaurants, $$, Asian  more

More Cuisine: Burmese, Steakhouse

Tags: Family-Friendly Dining, Group Dining, Local Favorite, Lunch Spot, People Watching

Payment Methods: American Express, Discover, MasterCard, Visa

General Info: Open 7 Days

Neighborhoods: Rowland

Hot Stuff Cafe
Hot Stuff Cafe
Hot Stuff Cafe
Spicy Cabbage Chicken Salad with Chili Lemon Dressing and Crispy Garlic, Baby Greens with Candied Pecans and House Dressing, Poach Asparagus with Deconstructed Hollandaise Soft Egg 7Up Dressing Butter Powder, and Salted Ham, Honey Garlic Chicken Wings, Crispy Maryland Style Crabcakes with Chipotle Mayo, Unagi Pizza with Seaweed Thin Crust, Roasted Japanese Eel, with Sweet Coin and Wasabi Mayo, Pan Seared Jumbo Scallops with Vichyssoise Grilled Paneer Cheese and Peas Two Way, Maple Bacon Infused House Ground Triple Steak Burger with Double Cheddar Cheese Bitter Green, and Parmesan Garlic Fries, Curry Chicken Parmesan Crispy Chicken Cutlet, Japanese Curry Gravy Melted Swiss Cheese, Sunny Side Egg and Hot Potato Wedges Gratin, Curry Beef and Potato Ragu with Rigatoni Pasta, White Cheddar, and Crispy Maple Bacon... more

Reviews for Hot Stuff Cafe

over a year ago

Great Fine dinning level Food but Cafe Price!! – Great Place to go! Delicious food and Cheap Price!! Good choices of drinks too!! For appetizer, I really like their spicy Cabbage chicken salad and Calamari. As for entree, I've tried many.. Beef Short Ribs Braised in Port Wine, lamb chops with Herb, Sea Bass... they are all very good. Their sizzling steaks (Taiwanese style) are what's attracting people to as well..... Everytime when we go back to LA, we always go here and enjoy the food. Definitely recommend this place to everyone!!

over a year ago

Chic little San Gabriel spot features Asian-fusion and specialty Burmese dishes. – In Short
This elegant Asian bistro's charming dining room airily blossoms in avocado, aqua and peach, with white tablecloths, Parisian paintings, nostalgic hipster jazz and a young lively South Pas/San Gabriel crowd. Chef-owner Jimmy Wang offers Asian fusion fare with French, Mediteranean and Burmese influences. Highlights include coffee-scented duck breast with mushroom grits, braised pork belly with roasted shallots, and Scottish salmon with ginger-carrot lentils. Burmese specialties--some lunchtime only--include Mohinga fish stew, spicy cabbage chicken salad and red curry beef stew.


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