891 Baker St, Costa Mesa, CA | Directions 9262633.679637 -117.893585
Sat-Sun: 4pm-12:30am, Mon-Fri: 5pm-12:30am
Very good – I used to go to the west La one for a long time, but it was very far for me to go because i used to live in Anaheim and now that I live in Huntington. I am happy that they opened up in costa mesa!
My family and I always go there on our days off. The service is always warm and the food its fantastic.
This Restraunt is worth a try!
Prime Salted Tan
Prime Outside Skirt
Yum yum – Man This place was GREAT!
the food there was awesome. The Prime Short Rib, and Rib Eyes were my favorite.
the sauce has a sweet taste but not too much. me and my girl can always go back for a meal there!
Best BBQ ever – Yup the salted flavor at this restaurant is really good! I recommend the prime beef tounge and their prime short rib. These two items are a must eat item when you go to this resturant.
WOW – I drive down to orange county for work from san diego and me and my co workers were looking for somewhere to have dinner. we drove down bristol in costa mesa and found a quite cute looking restraunt with red bricks and inside there were alot of people inside. so we stopped by if there were any good sushi since it said Tokyo on its logo, but we found out it was a bbq restraunt were about to leave. BUT! the smell. Oh man it smelled really good that we decided to stay and try it out.
The restraunt was a Tokyo barbecue restraunt and the servers were really freindly enough to show are way through the meal. the healthty appetizers (cabbage salad, and seaweed salad) had the best dressings ever on it that i wanted to buy there sauce in a bottle : ). the meal: the Kobe Beef, Alaskan King Crab, and there speciality "THE SALTED MEATS" was EXCELLENT. i never ate such meat that were so flavorful.
The interior with a gorgeous mood and very well relaxing. I am willing to take my family in san diego and set in the little japanese style rooms that they have.
I DO INDEED RECOMMEND THIS RESTRAUNT TO ALL OF YOU.
Editorial Review – Grilled meats and authentic side items fire up an appetite with built-in fire pits for an extreme dining experience.
Greatest Japanese BBQ now open in OC!!! – My friend told me that there is a new Japanese BBQ restaurant that opened up in OC and i had to go check this place out. Like what my friends told me, I had an awesome experience here in Manpuku. For those people who are a food lover like i am you guys have to try their Kobe beef. It just melts in your mouth!!! I also recommend the Alaskan King Crab that they serve you can eat this with three different sauce that they offer on the same plate. Also along with these two items there CABBAGE salad goes good as an appetizers, Its just a plain cabbage with dressing on them, very simple, but the dressing is super delicious. I heard that they make them from scratch everyday, makes me wanna buy them for me to eat salad at home lol!
On the weekdays you do not need to wait too much to get into the seats, so i highly recommend going on the weekdays. They also have a Japanese dine in style section in totally awesome. Very moody. I recommend the Japanese style dine in ( zashiki) for a date with your special one! All the servers are really talkative and they are very kind, very good service. All i gotta say is for you guys to go check this out ASAP. Since its a newly opened restaurant, not too many people knows about this place yet, but it will soon!!!
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