Mon. 11:30am - 9pm;Tue. - Sat. 11:30am - 10pm;Sun. CLOSED
Swiss Style Pork Tenderloin Schnitzel, Fried Whole Belly Clams, Grilled Shrimp Kebobs atop a Roasted Butternut “Winter” Salad, O'Cs Seafood Mac & Cheese, Butternut Squash Ravioli with Asparagus & Crimini Mushrooms, Portuguese Seafood Stew, New England Lobster Roll, Grilled Swordfish ~ Romesco Sauce, Braised Limerick Lamb Shanks & Mash, Baked Stuffed Lobster New England Style...
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