Our restaurants feature fresh, wholesome foods with pride of the concept showcased on two 45-foot salad bars.
Our salad offerings include 4 fresh-tossed salads prepared exhibition-style as well as a large assortment of fresh cut produce, dressings and toppings together with several signature prepared salads.
In addition to great salads, we are proud to serve our made-from-scratch soups, hot pasta, a variety of freshly baked muffins, pizza focaccia and other breads, plus a dessert bar centered around a soft-serve ice cream station with toppings complemented by fresh fruits and puddings.
A weekly rotation of our menu items creates an even greater variety for our guests.