New England Steak & Seafood

(508) 473-5079 | View Website

11 Uxbridge Rd, Mendon, MA | Directions   01756

42.104270 -71.563707

Open Hours

Sun 12pm-10pm, Mon 4pm-10pm, Wed-Thu 11:30am-10pm, Fri 11:30am-11pm, Sat 4pm-11pm

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More Payment Methods: Discover, Visa, American Express, Debit Card

Cuisine: Seafood, Steakhouse


Owner verified business
Shrimp Cocktail, Fruit Cocktail, Fried Mozzarella w/ Dipping Sauce, Hot & Spicy Wings, Calamari, Three Cheese Nachos w/ Dipping Sauce, Cajun Chicken Breast, Chicken Tenderloins w/ Dipping Sauce, Caesar Salad, Tossed Green Salad... more

Reviews for New England Steak & Seafood

over a year ago

Solid Food, Reasonable Prices, Above Average Prime Rib – Sorry that Beverly7 didn't enjoy what has become one of our favorite restaurants. Recently went on a Sunday and I admit the staff could stand some fine tuning. Typical Applebee..."hiya guys (as I, a male sit with my wife and her elderly aunt), no name offerred, etc... Beyond that this restaurant has provided choice prime rib to customers for years. They continue to offer what they do best. Specials, so-called are another story. My only comment to Beverly7 is that Easter is almost up there with Mother's Day and Valentines for an almost guaranteed eating disaster. While she was the birthday girl (happy 100!) whoever was the "host" or "hostess" should have made arrangement ahead of time so as to guarantee the results or at least improve them. Regarding the owner not stopping by (and no, I am not related to him), considering it was a holiday....perhaps he was BUSY. But then again could have asked for him. Give this grand dame (I'm referring to the restaurant) another try. The lounge is great in the Fall and Winter when they have a fire roaring. Ask for Annie, the bartender with a heart of gold and a very steady pour! There rolls and breads are homemade and delicious and the rochefort dressing is too. Enjoy!

Doesn't Recommend
over a year ago

Easter birthday nightmare – It was my birthday and Easter Sunday. We were also trying it out for a rehearsal dinner in July. It's described as an "antique setting" It was dingy! I ordered rack of lamb med. rare, with a baked potato. But, what I got was burnt, dry lamb chops on a mound of mashed potatoes. The waitress left us flat without giving everyone their veggies. We got a second waitress and she was surprised I didn't want a baked potato with veal and pasta. The owner never came to the table, and we reluctanly paid $194.00.


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