Outback Steakhouse

(734) 421-0220 | View Website

29441 5 Mile Rd, Livonia, MI | Directions   48154

42.39651 -83.335273

Open Hours

M-Th 4pm-10pm, F 4pm-11pm, Sa 11am-11pm, Su 11am-9pm

Steakhouse, Restaurants, Fine Dining  more

More Categories: Seafood


Outback Steakhouse
Outback Steakhouse
Outback Steakhouse
Outback Steakhouse

From The Owners of Outback Steakhouse

Click here for more information

Walkabout Soup Of The Day, French Onion Soup, Clam Chowder, Aussie Chicken Cobb Salad, California Chicken Salad, Filet Wedge Salad, Chicken Or Shrimp Caesar Salad, The Bloomin' Burger, The Outbacker Burger, Aged Cheddar Bacon Burger... more

Reviews for Outback Steakhouse

over a year ago

Going Downhill – We go here all the time. It's not quite what it used to be, at least for me. The food is good but not great, whereas I used to think the food WAS great. Like I said, maybe that's just me.

Generally speaking, though, a trip to Outback is pretty fun. $65 for two if you don't hold back, which is a little on the pricey side, I suppose, but pretty much the standard at most of the major chains.

There are definitely much better places around. Guess that's the bottom line on the three-star rating.

over a year ago

Good tucker mates! – I have been eating here for years. The service is supurb, and the food is delcious! It is my favorite place to eat, drink, relax & be merry with my friends. I also hear it's a great place to work, have fun & make money...

over a year ago

Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor. – In Short
Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.

Doesn't Recommend
over a year ago

There are far better steaks at much cheaper prices elsewhere – VERY disappointing! For the price of the steaks, I expect PRIME cuts of Black Angus, not CHOICE cuts of what I can by at local super markets. The steaks are bland, under-seasoned and dry. The chicken dishes are obviously pre-cooked and held in warming trays as the meat was extremely dry and tough. I have visited Outback Franchises on two separate occasions with the same results each time and will not be going back. On the second visit I ordered a Manhattan from the bar and was presented with a glass of mostly ice and sweet vermouth, with a splash of whiskey and no garnish. On the first visit at another franchise I ordered a vodka martini straight up, dirty and received a vodka over ice with no garnish. The Blooming Onion was greasy and over-salted. The only good items were the brown bread and the veggies- steamed to perfection and still crispy. If you want a good steak and a good price, cruise over to Brann's on Six Mile just past Haggerty.


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Outback Steakhouse

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