Old Country Buffet

(651) 457-0750 | View Website

2000 South Robert Street, West St. Paul, MN | Directions   55118

44.885588 -93.080328

Open Hours

Mon. - Thu. 11am - 8:30pm;Fri. 11am - 9pm;Sat. 8am - 9pm;Sun. 8am - 8:30pm

Restaurants, Traditional American  more

Neighborhoods: West St. Paul - Mendota Heights - Eagan

Old Country Buffet
Old Country Buffet
Old Country Buffet

From The Owners of Old Country Buffet

Fresh Made Macaroni And Cheese, Hand-breaded Fried Chicken, Fried Fish, Baked Chicken, Baked Fish, Mashed Potatoes, Rice And Gravy, Fresh Vegetables, French Fries, Corn Bread Dressing... more

Reviews for Old Country Buffet

2 months ago

Manager Michelle S.witnessed the night February 10, 2014 her employee harrased customer me just for taking steak to go refusing to give me stake to go, and didn't want to prepare country fried ribs so she made me wait 45 minutes, the team seemed lazy and careless no food was ready and Manager Michelle also hindered me from taking food and when I finaly faught to have the steak to go employee limited me to one piece only and three sides and the manager and employee couldnt provide any policy saying that there was a limit of one peice steak to go, I came home didn't even eat the food because I believe that they may have did something to the food considering the long wait and was not hot and bad attitude of the Manager and employee, there was no customer first survey I think their should be a survey the other customers also seemed fustrated that their was no main dishes ready only sides; i witnessed 10 customers walk past an empty tray of ribs. If I go to a buffet I should be able to chose what I want so I will be going to corperate about this. Old Country Buffet on Robert St. S. St.Paul

over a year ago

Self-service restaurant satisfies budget-conscious families with all-you-can-eat, all-American home-style cooking. – In Short
A strip-mall mainstay throughout U.S. suburbs, this buffet-style restaurant caters to ravenous families who pay a flat per-head fee for all the comfort food they can chow down. Serving stations present everything from fried chicken to shrimp scampi, macaroni and cheese to steamed veggies. A do-it-yourself dessert bar allows diners to make their own sugary indulgence from a supply of brownies and cakes, syrupy toppings and multiple flavors of soft-serve ice cream.


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