Kyu Sushi

(773) 772-5985 | View Website

939 N Ashland Ave, Chicago, IL | Directions   60622

41.899099 -87.667188

Open Hours

Tue-Thu 12pm-9:30pm

Fri-Sat 12pm-10:30pm

Sun 5pm-9:30pm

 
Restaurants, Sushi, Asian  more

Price: $$

Tags: B.Y.O.B.

Payment Methods: Discover, MasterCard, Visa

Neighborhoods: Wicker Park, West Side

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Kyu Sushi
Kyu Sushi
Kyu Sushi
Kyu Sushi
Menu
Edamame, Soft Shell Crab, Calamari, Beef Skewer, Gyoza (6 pcs), Wasabi Shumai (4 pcs), Tuna Poke, Scallop Skewer, Spring Roll, Spring Roll (vegetarian)... more

Reviews for Kyu Sushi

Doesn't Recommend
1.0
over a year ago

GROSS AND TERRIBLE SERVICE!!!!! I order from here all the time and I am usually extremely satisfied, BUT NOT THIS TIME. First I ordered all of my usual favorites. Order took almost an hour and half to be delivered. It is usually very quick. Finally when I got my order it was soggy and tasted like the fish was at the end of its shelf life. I can't quite put my finger on what it was, but the miso soup was just down right gross. I called to have my money returned and have them pick up the order. Sorry I'm not paying $60 for a dinner that's disgusting. Anyways I place another order for some decent food. By the time the guy returns my money I have already received my food from the new, decent restaurant, eaten it, and watch the last 2 periods of the hawks game. When the guy gets here he has the nerve to hand me the money less the tip I gave him. Like I'm gonna tip you when I have to order from another place and tip that guy because he actually got my food here on time and it was edible. Anyways I WILL NEVER ORDER FROM HERE AGAIN!!!! Oh ya and don't even bother asking for the manager because he doesn't even work there. He works from home and when there's an incident they call him and call you back. WHAT A BUNCH OF JOKERS!!!!

Recommends
over a year ago

Citysearch Editorial Review – This humble East Village sushi spot is out to save the neighborhood some cash with its affordable rolls and BYOB policy. Locals of all ages converge in the modern, avocado-green dining room over appetizer favorites like steamed shrimp shumai and teriyaki beef-wrapped asparagus. Most of the signature maki, like the Red Dragon--stuffed with shrimp tempura, avocado, masago mayo and eel sauce and topped with strawberries and wasabi mayo--add a dash of creativity to the standard roll fare.

 

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