May Chan Ramen and Robatayaki

(212) 982-4285

119 2nd Ave, New York, NY | Directions   10003

40.728207 -73.988359

Open Hours

Sun-Thu 11:30am-12am

Fri-Sat 11:30am-2am

 
Restaurants, Japanese, Korean  more

Tags: Cheap Eats, Group Dining, Lunch Spot

Payment Methods: American Express, Discover, MasterCard, Visa

Dress Code: Casual

Neighborhoods: Downtown, East Village

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May Chan Ramen and Robatayaki
May Chan Ramen and Robatayaki

Reviews for May Chan Ramen and Robatayaki

Recommends
4.0
over a year ago

Great Lunch Special!! – Great lunch special. A ramen with a very generous side dish. The price is economical, but food is definitely worth more than its price.

Recommends
3.0
over a year ago

Good Ramen – May Chan Ramen is actually run by Koreans so I know their ramen is not going to be very authentic before I even got there.

I tried their spicy seafood ramen and it was good! I figured they would definitely make it spicy here and the texture of the noodles is just right.

It was weird though they didn't turn the AC on while it was scorching outside and we had to ask them. Also, they have hand-written menu on one wall but you could not find it on the menu, which made it very hard to order.

Otherwise, this is a cheap and decent ramen spot.

Recommends
over a year ago

Citysearch Editorial Review – In recent years the East Village has become the city’s go-to neighborhood for ramen. Nope, not the instant kind, but the authentic, handmade kind, featuring sinuous floating noodles in a hearty broth with your choice of meat, chicken, fish or vegetables. On one side of the dark-wood restaurant is a ramen bar, where you can sit and watch the chefs do their thing; on the other are communal tables, with benches and big bunches of chopsticks. The restaurant definitely takes its name seriously, serving exactly what it says; in addition to a wide array of ramen, charcoal-grilled robatayaki (skewers) of veggies and different types of meat are also available.

 

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