Oven & Shaker

(503) 241-1600 | View Website

1134 NW Everett St, Portland, OR | Directions   97209

45.525014 -122.682810

Open Hours

Mon-Sun 4 pm - 12 am

 
Pizza, Gastro Pub, Restaurants  more

Neighborhoods: Pearl, Neighbors West - Northwest

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Oven & Shaker
Oven & Shaker
Oven & Shaker
Oven & Shaker
Menu
Nostrana, Antipasto, Dinosaur Kale, House Green, Soup, Salami Plate, Pork Meatball, Turketta, Eggplant, Italian Roast Beef... more

Reviews for Oven & Shaker

Oven & Shaker, a hot new Italian restaurant and bar, still has a warm vibe. The menu mixes old world recipes with a modern twist. The bar runs the entire length of the establishment. Cocktails lean more towards classic, but the menu gets modern. Varieties of pizza range from Brussel sprouts to bacon. The Finger and Fork section of the menu works well for foodies not just slice searchers.

Oven & Shaker
Recommends

Oven & Shaker's thin crust and decadent squash and shitake mushroom toppings take some of the guilt out of eating pizza--especially when paired with a cocktail and the shockingly affordable bill.

Oven & Shaker
Recommends

This hotspot lives up to its name in every way--it’s constantly shaking with posh Pearlites chatting, noshing and checking each other out over hot thin crust pies and craft cocktails. Come 10pm, the music kicks up a notch, the buzz gets louder, and the awesome late night happy hour menu (Sun-Thu) appears. And on weekends, a flatbread-centric brunch is now served, with signature brunch cocktails of course.

Oven & Shaker
Recommends

Chef Cathy Whims of the famed Nostrana goes casual on the West Side, with fresh pizzas, shared apps, and classic cocktails. You'll also find the Insalata Nostrana, my pick for best salad in PDX.

Oven & Shaker
Recommends

Stuff your pitza hole with this wood fired pizza that comes out chewy crusted and topped with contemporary ingredients.

Oven & Shaker
Recommends
5.0

Wood fired pizza in the Pearl, perfect! Brussel sprout, pancetta, pecorino and garlic, not your typical toppings but what a heavenly combination. Ribollita, a fried soup fritter made with minestrone and bread - an usual item that blew me away with it's tasty goodness. Service was quick & friendly. Gets crowded so go early if possible.

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Oven & Shaker

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Nominated for:
Pizza (2013)
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