Allium

(312) 799-4900

120 E Delaware Pl, Chicago, IL | Directions   60611

41.899305 -87.625061

 
Restaurants  more

Neighborhoods: Central, Near North Side

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Allium
Allium
Allium
Allium
Menu
Juice of the Day, Fresh Juices, Hot Chocolate, Rare Tea Cellar Selection, Intelligentsia Allium Roast, Organic Yogurt with Fruit, Sliced Seasonal Fruits, Fresh Berries, Ruby Red Grapefruit, Swiss Style Birchermuesli... more

Reviews for Allium

Walking into the Four Seasons can be a bit harrowing. Are we wearing the right shoes? Look, there's Katie Couric! But once you've sat down in the dining room at Allium, you'll feel right at home. Oh, sure, all the trappings of luxury are right there - the marble, the fountains, the gorgeous view of the city, but the food (and prices) are much more approachable. Drink the special Red Onion Ale by Goose Island or a shot of Allium's single-barrel custom bourbon, order a bowl of chorizo cheese potato chips, and enjoy the good life.
Allium
Recommends

The miso butterscotch milkshake is to – The housemade hot dog is served with condiments on the side so you can dress it to your liking (tip: put ALL OF THEM on). Also the butterscotch miso milkshake is to-die for, and there is a spiked hot chocolate list.

Allium
Recommends

The Four Seasons' restaurant is top-notch. Don't expect generic hotel-fare--instead, it's locally sourced seasonal creations (and one downright delectable burger). The miso-butterscotch shake is a must.

Allium
Recommends

Forget stodgy and stuffy, the Four Seasons is officially a hotspot for the trendsetting crowd. Chef Kevin Hickey is the coolest Four Seasons chef in - uh - the whole world.

Recommends

Make sure to get that darn (famous) miso butterscotch shake. Also, don't skip the deconstructed Chicago hot dog.

Allium
Recommends
4.0

I would come back just for the cocktails, wine and bacon monkey bread baked soft and buttery in a ceramic pot. Hanging lavash fun too.

Recommends
4.0
over a year ago

Chicago's best new bites – What used to be formal is now casual without missing a beat on the menu. Chef Kevin Hickey explores elevated dishes with bold flavors in a less stuffy dining room. Great place to meet friends for drinks and bites or take on a full tasting of shared plates for the evening.

The staff has loosened up and it's by far one of the best meals in Chicago. With a seasonal menu and better price points, both locals and tourists will love the new concept at the Four Seasons Hotel.

 

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Allium

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80% 100 1 5 Votes

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Nominated for:
Hot Dog (2013)
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