BAKERY HOURS Daily 7 a.m. - 7 p.m. CAFE HOURS Monday to Friday 11:30 a.m. - 4 p.m. 5 p.m. - 9 p.m. Saturday & Sunday / n9 a.m. - 4 p.m. 5 p.m. - 9 p.m
Fresh Pastry From Our Bakery, Mayfield Granola, Wildflower Honey, Seasonal Fruit, Organic Yogurt, True Irish Oatmeal, Preserved Fruit, Glazed Walnuts, Brioche French Toast, Vanilla-Poached Pear, Giant Buttermilk Hotcake, Maple Pecan Butter, Country Style Cured Beef Hash, Two Poached Eggs, Vegetables, Pearled Barley, Polenta Sauce, Soft-Scrambled Eggs, Tender Leeks, Brussels Sprouts, Braised Mushroom Broth, French Omelet, Harvest Greens, Fontina, The Camino Breakfast...
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