201 North Tryon Street, Suite 4230, Charlotte, NC | Directions 2820235.228485 -80.841548
Lunch = Monday - Sunday 11:30am � 4pm; Dinner = Monday - Thursday 4pm � 10pm; Friday 4pm - 11pm; Saturday 5pm - 11pm; Sunday 5pm - 9pm
Neighborhoods: Fourth Ward
Most wonderful experience. Great date night. Loved the food, service, and atmosphere.
The restaurant is fantastic. Love the steaks here. Our server has been Andy the last 2 times we have gone there. The staff is highly trained.
Wonderful dining – My husband and I celebrated my birthday a couple weeks ago, and I chose Capital Grille based on co-workers' recommendations, and it didn't disappoint. Everything was great! We will definitely be back.
LOVED IT – amazing!!! not only is the food fantastic but the service was even better! was taken there for my bday a month ago and they are so detailed and really go all out for special occasions! cant wait to go back!!
Whent here on a whim... Very Spurpirsed – I'm not a fan of $50 and up steak joints.... My experience is that many of these restaurants are resting on their laurels. They are purely in the game to take your money and not deliver in the expectations they've created. Capital Grille Delivers!!!! I enjoyed the Delmonico and the Lobster Mac n Cheese (very airy, yet still creamy) Deserts where also surprisingly good. I would Recommend Capital Grille over other restaurants in it's class.
Over Rated Can you give 1/2 stars – We arrived at the charlotte location at about 720 pm.
Sat promply I ordered a bottle of wine because the wines by the glass were a complete joke. Had calimari as a app. very good. then came the soup ( french onion)
the cheese was hot but the broth maybe if your lucky 120 degrees. (Bacteria galore) Then out came the entrees Porterhouse and Rare tuna. Steak was med rare had to let it set on plate for about 5 mins to barerly cooked up to med first bite YUK! have ther heard of salt and pepper? ( even a dry aged steak still need some care)
tuna was good but cancel the ginger rice it was not good and the three dippin sauces ???? a joke wasabi oil ok wasabi and grapeseed oil I get it but stick with the basics wasabi and ginger. the white soy was a plus and the rice wine vinegar or whatever that was cancel it.
the sides sam mash?????? overcooked and no salt.(hint when finished boiling make asap do not let stand in water.) mushrooms where a good coice . so if you like calimari and mushrooms go if not please pass on this one.
If you think this is good, you should get out more – I travel for business quite a bit. I have been to great steak joints in Texas (Bob's), Chicago (Gibson's), Portland (Ringside), Seattle (Metropolitan Grill) and Vegas (Boa and Craft Steak). I have been to Capital Grille in Boston twice and once in Charlotte. This place is terrible. Food is dry or drenched in a sauce. I want a great steak, charbroiled, not burnt, and no sauce. Capital Grille has failed all three times.
Your night to be pampered – We visited Capital Grille tonight for the very first time, it was "restaurant week" in Charlotte so we wanted to take advantage of the three course special for $30 each. We got there early because we wanted to sit at the bar for a bit. The hostess told us our table would be ready a bit before our reservation time, but to sit at the bar, enjoy, and let her know when we were ready to be seated. We sat at the bar and I asked for a Stoli Doli, which came HIGHLY requested on this very board - well y'all were right on! Delicious (albeit a bit pricey - $12 each). I downed two of them (haha, be careful, they WILL catch up to you, not right away though, I was definitely not feeling too hot during my heavy but heavenly meal). They are strong, but excellent. Anyway, while we were at the bar, I believe it was the manager or head maitree'de came over and said "hope we didnt butcher your last name too badly when you walked in, your table is ready whenever you are." I said to my fiancee, how did he know who we were??? (my last name is kind of hard to pronounce). I was VERY impressed by that personal touch. Then, the main hostess checked my coat and led us to our table, saying "I hope this table is ok, we know you all wanted a private table" (I had requested a quiet, more private table in my reservation on Open Table). Again, VERY impressed by the personal touch. Anyway, the service was great, our waitress and her assistant were fantastic. I got a filet and my fiancee got sirloin, both were cooked to perfection and melted like butter on the knives. The mashed potatoes were out of this world creamy... I ordered a glass of wine with dinner (wound up having too much alcohol tonight but that's ok, it was all great), it was excellent, their selection is phenomenal and broad. Dessert was AWESOME - I got creme brulee and my fiancee got flourless espresso chocolate cake. The creme brulee was AMAZING!!!!!! OVERALL EXPERIENCE WAS AMAZING, I'D GO BACK IN A HEARTBEAT! DON'T MISS THIS PLACE!
Good food, Good Drinks – Went to Capital Grille this weekend for a relaxing dinner. Sat in the bar/lounge area in the front of the place, bartenders were friendly and very attentive. Ordered a filet, cooked perfect to medium rare, seasoned well. Drink selection ranged from their infamous Stoli Doli (sp?) to Stoli Elit. The Stoli Doli's were kinda fruity and didnt seem that strong, although probably more of a chick drink, but I was told I had to try one. The Stoli Elit drinks were pretty darn stiff and definitely worth the $18 each.
If you come here, plan on dropping some loot.
Not bad but could be better – Overall I liked this facility and thought the food was pretty good. For the money I would like to see better food but it is a nice addition to the area.
Try them out!
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