Two Run Farms Lamb Bolognese, Spring Vegetable Minestrone, Octopus Carpaccio, Arugula, Brussels Sprout Salad, Burrata, Roasted Cauliflower, Wood Fired Eggplant, Tagliatelle, Cavatelli...
Reviews for Domenica
There is no better Italian restaurant in New Orleans thanJohn Besh's Domenica in the CBD. Under the care of its young chef, Alon Shaya, the salumi program has reached stellar heights, and the pizza is fabulous too.
over a year ago
Parkway Bakery & Tavern – sehr zu empfehlen top
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