Chicago >Restaurants >
Pizza >Bojono's Pizza
4185 N Clarendon Ave, Chicago, IL | Directions 6061341.958098 -87.649681
Daily 11am-10pm ; Open 7 Days
Neighborhoods: Uptown, Far North Side
Good pizza for a decent price – Not much to say about Bo Jonos-- I like the pizza, the staff is very friendly and the prices are fair.
Takeout pizza and generous portions of pasta attact Uptown residents to this tiny neighborhood spot. – In Short
Most customers get takeout or delivery, but there are a few counter seats by the front window and a handful of sidewalk tables in summer. Pizzas come thin, pan or stuffed. Specialties include a sauce-free thin crust with garlic, oil and tomato. Pan and stuffed pies are topped with traditional ingredients like pepperoni and sausage. Pastas include the Cajun Touch with chicken in Cajun cream sauce.
Great food! Order for delivery! – I ordered midium Thin-Crust Garlic-Oil- Tomato special ($13.95) and i was very satisfied. They have over 15 kinds of pastas on the menue and i can't wait to try them! The place is not fancy but food is great. Delivery or pick up would be the best way to go.
Great Food! – This place is right around the corner from where I live, so naturally I had to try them. Their pizza is good - they use their own spices which give it a ver good flavor. However, I finally tried their ravioli and it was wonderful! They use a special creamy basil sauce which gives the ravioli a very unique and great tase!
I wouldn't recommend this as a "sit down" place, because they only have a small counter to eat at (in the summer they have a couple of tables outside). It's definitely a place for carry-out or delivery.
It's a must try if you're in the neighboorhood!
Good pie, fast delivery – We order from this little pizza place quite a lot and have had mixed results. The deep dish pizzas are really delicious, but the edges on the thin crust are sometimes sort of dry; and if you order a large thin crust, the middle is sometimes soggy. Smaller versions are the way to go. Salads are big and very good with lots of romaine lettuce, tomatoes and other good veggies. Get the dressing on the side, because they tend to overdress.
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