The Bent Brick

(503) 688-1655 | View Website

1639 Northwest Marshall Street, Portland, OR | Directions   97209

45.530850 -122.688283

Open Hours

Mon-Sun: 5pm-9:30pm

 
New American, Bars & Pubs, Restaurants  more

Neighborhoods: Neighbors West - Northwest, Northwest District

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The Bent Brick
The Bent Brick
The Bent Brick
The Bent Brick
Menu
Smoked Salmon Chips, Popped Beans, Hushpuppies, Ken's Bread, Whipped Lardo, Goat Cheese, Cucumber, Tomato Tea Sandwiches, Country Ham Plate, Steak Tartare, Country Ham Soup, Green Chili and Almond Soup, Summer Green Salad... more

Reviews for The Bent Brick

The Bent Brick
Recommends

With a revised menu that debuted in March 2013, the food focuses on comfort food like house made sausage, a fried pickled veggie plate, caramelized brussel sprouts, and an excellent mushroom salad. The new menu also features a very likable kid menu. With a cozy brick interior that is open and urban, an ample outdoor patio for dining and large garage doors that open the dining room up to the outdoors and fresh air, its a great place for lunch, HH or dinner.

The Bent Brick
Recommends

This modernist tavern features 16 local wines on tap, a domestic-only beverage program, and a well-curated menu full of innovative yet accessible dishes. Try the "eat the whole menu" option for just $55.

Doesn't Recommend
over a year ago

The food was not good. Liked the ambiance, the music - but none of us enjoyed our food. I had the salmon puffs, the poached oysters and the liver & waffles. The flavors were just off. Also, as for service, we waited a long, looong, looooong, time. When we left, we all said we wanted to go get something to cleanse our pallets of some unpleasant flavors. The portions were small, but since I did not actually want to finish any of my dishes, it didn't matter.

 

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The Bent Brick

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Nominated for:
Sustainable (2013)
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