9700 Collins Ave, Bal Harbour, FL | Directions 3315425.888571 -80.124922
Fri-Sat: 11:30am-11pm, Sun-Thu: 11:30am-10pm
Neighborhoods: Bal Harbour
At this Japanese restaurant from Stephen Starr (whose previous Asian groundbreakers include Buddakan and Morimoto), chef Makoto Okuwa, a longtime Morimoto protege, fully proves he deserves having his own name above the door. The menu's…
If you frequent to places like Morimoto, Buddakan, Steak 954 or Nobu you will love this place too. This is one of Starr Restaurant family. Above average Japanese restaurant where you can expect best of the best in service, quality of food…
This is our new favorite restaurant in Miami Beach. The food is excellent, and beautifully presented. The ambiance of the restaurant is very pleasing, either inside, or on the beautiful tropical patio. It is in the Bal Harbor Shops, and is…
It's good, really good. Yes it's expensive, but it's in Bal Harbour. What do you expect?
Prices are very reasonable for the location, the sushi rolls are not that big but they are delicious same with the spice tuna crispy rice, I ordered mochi for dessert and it was sooo good but also small. Service was great, ambiance was…
This dish was one of the best dishes I have ever had! First I thought that raw frozen meat would not be a good with rice but when all was mixed with the half cooked egg, it ended up being a very delicious surprise.
We shopped and then had a great meal. The staff could not be more pleasant! The fish was presented beautifully and tasted delicious! Tuna with crispy rice was divine!
Very Expensive and not flavorful enough. You might call it creative but not enough to make you crave it.
Delicious, new, trendy Japanese tapas-style food. Try the Frosty Kobe fried rice--very tasty. Also, we had the Kobe beef cooked tabletop which was also delicious. Our server was also very attentive and helpful. Definitely recommend.
As a long time fan of Stephen Starr's Philly restaurants, we were delighted he brought his talents to the Bal Habour Mall. You won't be disappointed no matter what you try. We especially enjoyed the Black Cod with fried rice.
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