Mon. - Tue. CLOSED;Wed. - Sat. 5pm - 9pm;Sun. 11am - 2pm
Barbequed Baby Back Ribs, Baby Spinach Salad W/ Toasted Walnuts, Pomegranate Seeds, and Balsamic Vinaigrette, Sauteed Mussels W/ White Wine, Garlic and Fresh Herbs, Gorgonzola Crusted Center Cut Pork Chop W/ Glazed Beets and Sauteed Spinach, House Made Sausage Tossed W/ Shrimp, Garlic, Shallots and Spaghetti Finished W/ Roasted Tomato Broth, Champagne Chicken: Scaloppini of Chicken Simmered in Cream and Champagne W/ Sauteed Mushrooms and Cous Cous, Vanilla Creme Brulee, Mango Cheese Cake W/ Whipped Cream and Mango Coulis, Popover Stuffed W/ Vanilla Ice Cream and Topped W/ Chocolate Ganache, Smoked Atlantic Salmon...
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