Clay >Food & Dining > Olive Garden
4125 Route 31, Clay, NY | Directions 1304143.186116 -76.227880
Sun - Thurs: 11:00 A.M. - 10:00 P.M., Fri - Sat: 11:00 A.M. - 11:00 P.M.
Introducing Cucina Mia, an all-new way to create your own pasta, made from scratch and made to order for just $9.99!
It takes just 3 steps:
Start with your choice of specialty sauce made from scratch daily. Then choose from a selection of new artisanal pastas – including gluten-free imported from Italy. Top it off with a mouthwatering add-on for just $2.99.
All served with unlimited soup or salad and oven-fresh breadsticks.
So get together tonight and discover how Cucina Mia is all about flavor, all about you and all just $9.99.
Limited time offer. Prices may vary.
At Olive Garden, you’ll enjoy a warm and welcoming dining experience every time you visit. Explore our full menu of appetizers, entrées, desserts, wines and specialty beverages. Plus, our children’s menu, gluten-free and new lighter fare options mean there’s something for everyone at Olive Garden.
Ashamed to say that it is Italian! – This chain restaurant has gone down hill since it began - the food used to be wonderful and now it is just plopped on a plate and the waitstaff should be ashamed to expect tips.
I will never eat here again.
They tout generous portions - but if the food is horrible they are just wasting food it's just more bad eats.
Do they really have a cooking school in ITALY? I cannot believe it. Just because you serve pasta doesn't make it Italian.
Just because you use some Italian words doesn't mean it's Italian. Ugh!
Not Impressed – Sub-par "Italian food", high prices, minimal service, and coffee that was closer to water than coffee. I felt as if it was an inconvience for them to have me there. I'd rather save my time and money and eat at home.
Traditional dishes and all -you-can-eat salad, soup and bread sticks are the draw at this upscale-casual Italian restaurant. – In Short
Established in 1982, this chain gained a following for its laid-back atmosphere and generous portions. Patrons settle into comfortable booths and tables in dining rooms with plants, artwork and décor reminiscient of the villas in the Tuscan countryside. Starters include scampi, sausage or pepperoni pizza, and several soup choices, as well as a signature seafood dip (crab, shrimp, cheese and marinara). Entrees include classics like lasagna, fettuccine Alfredo and chicken parmigiana. There are also "Garden Fare" options, which promise 30 percent fewer calories.
Syracuse's worst italian restaurant – Bad italian food, bad service. Syracuse has much better Italian restaurants than this place!
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