1170 NW 185th Ave, Beaverton, OR | Directions 9700645.528580 -122.867459
Neighborhoods: Triple Creek
Budget-minded families and travelers make a run for America's leading taco chain. – In Short
A pink and blue color scheme, white tile floors and hacienda-like arched windows combine for a subtle Southwestern motif at this fast-food chain. Founded in Southern California in 1962 by Glen Bell (who invented the pre-fab hard taco shell), this casual order-at-the-counter Mexican restaurant features classics like tacos, nachos, quesadillas and burritos. In recent years, menu offerings have expanded to include specialty items like gorditas, chalupas and cinnamon twists.
tasteless bell – There are many independent carts in town that serve cheap and delicious mexican fare. To give money to PepsiCo/KFC/Taco Bell/etc. for the sake of convenience is a disservice to your stomach.
Its Okay – That is true Taco Bell has been around for many years, Thier food is okay use to be a lot better when they grated thier own chesse now to much processed food. I dont think they even cook thier own beans anymore.
Still very good for late nite food
Taco Bell not so cheap! – I find that I can go to Azteca and spend about the same amount and get a much better meal. However, Taco Bell can be cheap if you just order a bean burrito and a original hard shell taco. If you order any of the newer items like the steak grilled stuffed burrito, and a lg coke your getting closer to Azteca prices. Taco Bell often gets the order wrong when you go through the drive thru!! At the window the person is like a robot handing you the food with a "Here you go'. Run past the border.......
Drunk food...Yummy! – I love taco bell!!! Yo quireo taco bell. it's totally cheap and tastes soo good after a night out at the bars. next day though yourt stomach feels like taco hell...Yikes stay away from the bean burritoes.
Manifesto Americano! – Spanish/Indian/Mexican/Gringo cusine that's still fun to eat!
Something must be up? When you get out to explore so called fancy authentic lantino foods (ha!), especially out of the U.S. Southwestern boundaries and have tacos at one fancy smancy restaurant, don't be shock with what your servers bring you, it could be tacos made from taco bell shells? Funny huh? NOT FUNNY, I'VE SEEN THIS, MY OWN POCKET BOOK DIDN'T NO WHAT HIT IT!
Cheap Crap – With as many alternatives to the instant food Le Bell has to offer, I'd steer clear unless you are in an unfamiliar area.
Taco Bell, Yum Yum! – Taco Bell is a really good place to eat, they always have something appealing to me. I love their Mexi-Nuggets or their Chicken Soft Tacos. And if they didn't get the order right, then I can always return it and know that it's right the second time. I love to eat at Taco Bell, they have really good Mexican food.
A Caring Web-Surfer
Best of City Search? Come on! Main stream, bland, gut-wrenching Taco Bell?!?! Surely we can do better with Chez Jose, Chez What?, Honkin' Huge Burritos, Una Mas!, Taco Del Mar, or even Baja Fresh...
Confuse Only To Indulge – I have found a neat little tasty trick to keep Taco Bell employees on their toes, I order the hard shell tacos without meat...yes, without it! No beans either, just the lettuce and cheese and after spending five minutes through this SAME drive-thru at least once every month, I recieve my tasty yet confusing order that leaves me feeling full without the question or disgust of what really is that they claim to be ground beef...(I smother my tacos with their awesome red sauce, usually mild) The menu otherwise pleasing to the pocket and I love that they offer Rasberry Iced Tea.
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