715 Grape St, Whitehall, PA | Directions 1805240.635644 -75.476371
Sun - Thurs: 11:00 A.M. - 10:00 P.M., Fri - Sat: 11:00 A.M. - 11:00 P.M.
Introducing Cucina Mia, an all-new way to create your own pasta, made from scratch and made to order for just $9.99!
It takes just 3 steps:
Start with your choice of specialty sauce made from scratch daily. Then choose from a selection of new artisanal pastas – including gluten-free imported from Italy. Top it off with a mouthwatering add-on for just $2.99.
All served with unlimited soup or salad and oven-fresh breadsticks.
So get together tonight and discover how Cucina Mia is all about flavor, all about you and all just $9.99.
Limited time offer. Prices may vary.
At Olive Garden, you’ll enjoy a warm and welcoming dining experience every time you visit. Explore our full menu of appetizers, entrées, desserts, wines and specialty beverages. Plus, our children’s menu, gluten-free and new lighter fare options mean there’s something for everyone at Olive Garden.
Review of Olive Garden Whitehall, PA – In April, 2011, I took my family to Olive Garden (Whitehall, PA) on a Sunday night to spend some gift cards we received.
It had been a number of years since my last visit to the Olive Garden, primarily because independent Italian restaurants, in my opinion, offer better product.
The TV commercials we had seen showing Olive Garden chefs going to cooking school in Italy gave us much excitement - especially for an extremely rare Sunday family night out. We were looking forward to this visit.
As we approached the restaurant, I was pleasantly surprised to see a considerable crowd waiting outside on a Sunday night. I have always believed good food is worth the wait and had no problem with the time it took us to get seated.
It was after we were seated the trouble began. Our table wasn't cleaned properly. Our salad plates were served wet with water. The breadsticks were dry - likely from being slightly overbaked.
I ordered the Chicken Parm, primarily b/c it is a safe dish that is hard to screw up. It was overcooked like it was left in the fryer too long.
The food was edible, but bland and uninspiring. If you are the kind of person that likes cafeteria-like institutional cooking, this might very well be the place for you.
Otherwise, there are too many good Italian restaurants in the area to waste your time here. I would definitely look elsewhere.
Traditional dishes and all -you-can-eat salad, soup and bread sticks are the draw at this upscale-casual Italian restaurant. – In Short
Established in 1982, this chain gained a following for its laid-back atmosphere and generous portions. Patrons settle into comfortable booths and tables in dining rooms with plants, artwork and décor reminiscient of the villas in the Tuscan countryside. Starters include scampi, sausage or pepperoni pizza, and several soup choices, as well as a signature seafood dip (crab, shrimp, cheese and marinara). Entrees include classics like lasagna, fettuccine Alfredo and chicken parmigiana. There are also "Garden Fare" options, which promise 30 percent fewer calories.
Soup and salad for lunch -- that's all you should order here – Soup and salad for lunch -- all you can eat, and good. Everything else on the menu is tasteless unless you add a gallon of salt.
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