Burger King

(610) 767-4669 | View Website

201 N Best Ave, Walnutport, PA | Directions   18088

40.759122 -75.594213

Open Hours

Mon. - Thu. 6am - 11pm;Fri. - Sun. 6am - 12pm

Restaurants, Fast Food, Hamburgers  more

Price: $

Tags: Carry Out

Payment Methods: American Express, Discover, MasterCard, Visa


Tendercrisp Garden Salad, Garden Salad, TendergrillTM Garden Salad, Whopper, Double Whopper, Triple Whopper, Whopper Jr., Bk Single Stacker, Bk Double Stacker, Bk Triple Stacker... more

Reviews for Burger King

Doesn't Recommend
over a year ago

I worked at this Burger King for two years. I have seen what goes on behind the scene and the differences on how the employees treat the customers and how they take care of the food. Yes, I agree that the dinner food at Burger King is good. But that is only when it is cooked all the way and when the employees pay attention to what they are doing. I have seen it a lot, the employees fool around with the food and don't always use tongs to pick up the meat. Also, to saw that sometimes, even when the meat is not fully cooked, is put into a sandwich and given out to the customers. There were also a lot of time where I would see the management making fun of customers or using their card that lets them into the system give half off to people they like. However, when all of this is not revealed to the customer, it seems like a nice friendly place with a loving family environment. But if you are looking for a place to eat healthily, you should just go home and make food there or go to a nice clean restaurant you can trust.

over a year ago

Flame-broiled burgers--especially the trademarked Whopper--are royalty at this popular fast-food chain. – In Short
Founded in 1954, this ultracasual eatery (often with a drive-through) made its name with hamburgers cooked over flames and finished with the customer's choice of toppings. The signature sandwich has always been the Whopper, a quarter-pound burger with tomatoes, lettuce, mayo, ketchup, pickles and onions. The menu also features fish fillets and spicy chicken sandwiches, garden salads with fire-grilled shrimp and chicken, the breakfast "Croissan'wich," crispy onion rings and even veggie burgers.


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