Fisher's Tudor House

(215) 244-9777 | View Website

1858 Street Rd, Bensalem, PA | Directions   19020

40.095377 -74.944397

Open Hours

Tue - Thu, noon - 8:30pm; Fri, Sat, noon - 10pm; Sun, 1pm - 7pm

Restaurants, Catering, Banquet Rooms  more

More Categories: Wedding Chapels

Cuisine: Seafood

Payment Methods: Discover, MasterCard, Visa


Fisher's Tudor House
Fisher's Tudor House
Fisher's Tudor House
Fisher's Tudor House
Eco Domani Pinot Grigio, Kendall Jackson Vitners Reserve Chardonnay, Yellow Tail Merlot, Robert Mondavi Woodbridge Cabernet Sauvignon, Jacobs Creek Shiraz, Firestone Johannisberg Riesling, Mirassou Pinot Noir, Red Rock Winemakers Blend, Ruffino Chianti, Sutter Home White Zinfandel, California... more

Reviews for Fisher's Tudor House

over a year ago

A 10 year repeat customer, that should say it all! – Have had lunch and dinner at Fisher's many times over the past 10 years. I have always enjoyed the service and staff is very friendly and helpful. I have made many special requests and have never been disappointed. Lots of menu choices and nice atmosphere. Nice size bar if you just want to stop in for a drink and sandwich. The broiled seafood combo is always a good choice, it comes with a salad and 2 sides as well as bread. You can't beat it for the price. Excellent for entertaining friends. This is what keeps me coming back.

Doesn't Recommend
over a year ago

Not What They Used To Be – If there was a rating for ZERO Stars, I would have rated it that. We went to Fishers on a Tuesday Night around 6:30 for Dinner. When we walked in, I thought the place was closed. We were the Only people in there. I should have taken this as an omen and turned around and walked out. We were greated by a nice enough waitress and gave our order. The "Fish" I got was tough and dried out. Mahi Mahi was what it was supposed to be. I mentioned that my fish tasted like it was cooked and reheated in a microwave. It was not edible. The waitress offered me a Free Desert or a Drink and I refused. I asked that it be taken off the bill but they refused. I said I will never eat here again, they didn't seem to be concerned. Friends of mine were at a funeral lunchen and said the chicken looked anemic. I imagine most of their food is pre-cooked and frozen because they do not have enough turnover to cook it fresh. Gordon Ramsey should visit this "Kitchen Nightmare" In the lobby they have a big display of how they are using Solar Power to run the restaurant. I guess they need to do this because they can't pay their bills selling the food they cook.

Don't waste your time here, you will be sadly disapointed.


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