Burger King

(864) 297-6630 | View Website

5013 Pelham Rd, Greenville, SC | Directions   29615

34.866594 -82.349208

Open Hours

Mon. - Wed. 6am - 12pm;Thu. - Sat. 6am - 2am;Sun. 7am - 12pm

Restaurants, Fast Food, Hamburgers  more

Price: $

Tags: Carry Out

Payment Methods: American Express, Discover, MasterCard, Visa


Tendercrisp Garden Salad, Garden Salad, TendergrillTM Garden Salad, Whopper, Double Whopper, Triple Whopper, Whopper Jr., Bk Single Stacker, Bk Double Stacker, Bk Triple Stacker... more

Reviews for Burger King

Doesn't Recommend
over a year ago

Worst customer service in upstate! – This Burger King is hands down the worst fast food joint I have ever eaten in. It is filthy to start with and that is the good point. Check out the back area when you get a chance to sneak a peek from the drive through window. Filthy and messy. The employees that work here are the rudest you will ever see. They make it an art. They act like they hate you for being there. The food is cold and microwaved. They let it sit and then microwave it mayo and all. I had dinner there the other night against my better judgment with the kiddies because they like the tenders. Big mistake. I should have known better. Employees rude and unfriendly and hostile as usual. Manager jumping over counter to get in the back instead of using door right next to counter. That is where my food went right after he jumped on it with his dirty shoes. No one ever cleans this place. Caked up ketchup, smelly garbage. Then we all got sick later that night. Probably from old hot mayo that was nuked. Floors sticky. Shall I go on? I can.

over a year ago

Flame-broiled burgers--especially the trademarked Whopper--are royalty at this popular fast-food chain. – In Short
Founded in 1954, this ultracasual eatery (often with a drive-through) made its name with hamburgers cooked over flames and finished with the customer's choice of toppings. The signature sandwich has always been the Whopper, a quarter-pound burger with tomatoes, lettuce, mayo, ketchup, pickles and onions. The menu also features fish fillets and spicy chicken sandwiches, garden salads with fire-grilled shrimp and chicken, the breakfast "Croissan'wich," crispy onion rings and even veggie burgers.


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