Al Biernat's

(214) 219-2201 | View Website

4217 Oak Lawn Ave, Dallas, TX | Directions   75219

32.820318 -96.802560

Open Hours

Mon-Thu 11:30am-2:30pm, 5:30pm-10pm;

Fri 11:30am-2:30pm, 5:30pm-11pm;

Sat 5:30pm-11pm;

Sun 5:30pm-9pm

 
Steakhouse  more

Neighborhoods: Oak Lawn

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Al Biernat's

From The Owners of Al Biernat's

More Than a Great Steakhouse!

Menu
Premium Petrossian Caviar - Traditional Service, Baked Goat Cheese, Portabella Mushrooms & Sweet Garlic, Warm French Brie, Roasted Garlic, Apples, Grapes, Grilled Baguette, Steamed P.e.i. Mussels & Littleneck Clams, White Wine, Tempura Battered Prawns, Honey Mustard Vinaigrette, Chilled Jumbo Prawns, Remoulade & Cocktail Sauce, Blackened Prawns, Provencal Mesclun Mix, Dressing Louis, Escargot, Tortellini, Tomato, Brandy-Roasted Garlic Butter, Lump Crab Cakes, Horseradish, Whole Grain Mustard, Tomato Jam, Potato Crusted Calamari, Diavolo & Aioli... more

Reviews for Al Biernat's

Recommends
3.0
over a year ago

noisy & good people watching – Not the best steak I have had in Dallas... the prime rib was way "too prime" and this cow was definitely not on a low-fat diet with the ridiculous swirls of fat and small areas of actual edible meat... maybe some people prefer their steak like this but I have some manageable curves that I plan to keep in check! It is worth checking out just for the simple people watching of rich Dallas peeps like Jerry Jones and the Cowboys crew who get their own section and Al Biernat himself that is often present greeting guests.

It can get quite loud but most steak places get into the higher decibels, right? Big groups and bigger tabs on corporate dollars with all you can eat greedies and booze... nice night.. now if I can just get over to that table!!!!

Recommends
5.0
over a year ago

Do ya like grazing and swimming animals? – This is a relaxed biz-casual steakhouse favorite of mine. It has a Mediterranean setting that my wife and I are always pleased to visit. More than the creatures that go “Moo” it also has popular swimming and flying animals cooked up just right (yes, non-beef entrees that are very tasty). AB's serves wonderful Pan Seared Sea Bass over the best Lobster Risotto I've ever had. The Australian Cold Water Lobster Tail, the Colorado Lamb Chops and the Elk Filet make my mouth water just thinking about em.

It's not super quiet like some dead library, because Dallasite business folk keep flocking to this place. Why?

Well their beef is from Allen brothers and is grain-fed, Prime Rated (it’s among the top 2% of all beef sold in the USA).. yup, coming from the best Midwest beef purveyors in the nation. And there are two steaks provided exclusively for Al Biernat's alone from Allen Brothers: 1) The dry-aged bone-in NY strip and, 2) The dry-aged bone-in filet.

Wet-aged beef is by far more prevalent in the Big D these days. There’s more involved with dry-aged beef-prep but the flavor seems to be more concentrated. AB’s service, atmosphere and quality of cuisine are uber-superb! Please try their Veal Osso Bucco if you get a chance. Al and Brad have become our personal friends over the years. They and their team are polished, gracious and have integrity as hands-on professionals—they really know what they're doing. This place is truly EXCELLENT with a capital E. Enjoy! @kurtwvs

Recommends
5.0
over a year ago

delicious brunch menu – My husband & I went to Sunday Brunch for our anniversary & it was a real treat. The service was amazing. The food was so flavorful & my husband is a chef so he is extremely picky. The experience overall was one to remember.

Recommends
5.0
over a year ago

wonderful sunday brunch – this is a lovely place. the food is delicious. sunday brunch is family friendly. it was a wonderful experience. we will return.

Recommends
4.0
over a year ago

If you like grazing animals with horns, this is your place! – This is a relaxed biz-casual steakhouse favorite of mine. It has a Mediterranean setting that my wife and I are always pleased to visit. More than the creatures that go “Moo” it also has popular swimming and flying animals cooked up just right (yes, non-beef entrees that are very tasty). AB's serves wonderful Pan Seared Sea Bass over the best Lobster Risotto I've ever had. The Australian Cold Water Lobster Tail, the Colorado Lamb Chops and the Elk Filet make my mouth water just thinking about em.

It's not super quiet like some dead library, because Dallasite business folk keep flocking to this place. Why?

Well their beef is from Allen brothers and is grain-fed, Prime Rated (it’s among the top 2% of all beef sold in the USA).. yup, coming from the best Midwest beef purveyors in the nation. And there are two steaks provided exclusively for Al Biernat's alone from Allen Brothers: 1) The dry-aged bone-in NY strip and, 2) The dry-aged bone-in filet.

Wet-aged beef is by far more prevalent in the Big D these days. There’s more involved with dry-aged beef-prep but the flavor seems to be more concentrated. AB’s service, atmosphere and quality of cuisine are uber-superb! Please try their Veal Osso Bucco if you get a chance. Al and Brad have become our personal friends over the years. They and their team are polished, gracious and have integrity as hands-on professionals—they really know what they're doing. This place is truly EXCELLENT with a capital E. Enjoy! —Kurt von Schleicher

Recommends
5.0
over a year ago

Amazing with every detail – I have been to many of the high end steak houses around the DFW area and I have to say that this steakhouse is in the running for my #1 spot. From the moment we did valet to the time we picked up the car our experience here was above excellent.

We had reservations and we were taken right to our table, no wait and no problem. Sat down and before I could put my purse beside me we had bread and a server with menus and a wine list. We ordered a bottle of wine for our anniversary and decided to take our time. I ordered the filet "oscar style" between medium and medium well and it turned out perfectly! It melted in my mouth! The bernaise sauce and crab meat on top was the perfect touch. I can't say enough about that steak. The smashed potatoes were great and the sweet potato soufle was incredible! Our server was very prompt and made sure our wine glasses were full. We were brought a complimentary piece of cheesecake with fruit and writing on the plate. We are already planning our next trip back! You will love it too!!!!

Recommends
4.0
over a year ago

Great food, great service, a little too noisy – My husband and I ate at Al Biernat's for our anniversary. We had 8:30 reservations and were seated around 8:45 (not too bad in my opinion). Our server was very polite and helpful, and we were able to sit in one of the big booths. They have an amazing salad list - I got Al's Salad, which was good, but not quite what I was expecting, and my husband got the Wedge salad, which he thoroughly enjoyed. We both ordered the Filet Oscar, which was so tender and flavored perfectly. The waiter apologized to us for the "long wait" between the salad and entree, although neither of us felt like we waited that long. At the end of the meal, the waiter brought us a complimentary dessert for being so patient (which again, we didn't even think we had to wait too long!). While the food and service was great, it was a little noiser than I expected an upscale steakhouse to be. Tons of people crowded around the bar, so my husband and I had to talk very loudly to hear each other. I guess many people is a sign of a popular restaurant, though.

Recommends
5.0
over a year ago

Holy ELK!!.. – The best steakhouse in dallas by far. Me and my girlfriend go their every year for our anniversary and have always been amazed at how good this place is. I've been to MANY other places, and this place has them ALL beat! Great service, great decor, incredible food, and the steak, elk, was simply AMAZING!!!

Recommends
5.0
over a year ago

Always wonderful. – I love this place and come back again and again. The food has a lot of flavor. It?s full but not spicy. Our server is always friendly and knowledgeable. One of my favorite things to order is the caramelized salmon. And the deserts here are wonderful too. Even when it?s too busy and the seating gets real cramped, the food and the service never lacks. If you wish for a romantic date then I suggest going on a weekday unless you are one of the lucky ones who gets one of the limited booths. Great chocolate martinis also.

Recommends
5.0
over a year ago

Magnificent!!!!!!!!!!!!!!! – I could write a short book about how great our experience was, but I will get straight to the point. My husband and I have dined at the finest, but I must say this was an experience to remember. Let me inform you, I am one of the most pickiest people, but I couldn't find anything wrong with this restaurant. Great ambience, awesome food, very friendly staff, and extremely clean restrooms. We were treated like royalty. Definently one of the best steakhouses in dfw. This is an awesome restaurant for a romantic dinner date. Go check it out, I am sure you will love it. Saturdays are extremely busy so book in advance.

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Al Biernat's

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Best of Citysearch

Won for:
Steak (2008)
Nominations Nominated for:
Fine Dining (2010)
Steak (2010)
Steak (2009)
Bartender (2008)
Proposal Spot (2008)
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